Mediterranean (Master Chefs S.)
by Antony Worrall Thompson, Simon Wheeler
ISBN 13: 9780297836346
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
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Leith's Cookery Bible
by Prue Leith,Caroline Waldegrave
ISBN 13: 9780747510444
Format: Hardcover (864 pages) Publisher: Bloomsbury Publishing PLC Published: 30 Sep 1991
Mary Berry's Complete Cookbook
by Mary Berry,David Murray,Jules Selmes
ISBN 13: 9780751302059
Format: Hardcover (512 pages) Publisher: DK Published: 24 Aug 1995 Other Format: Hardcover
The Complete Sophie Grigson Cookbook
by Sophie Grigson
ISBN 13: 9780563534280
Format: Paperback (384 pages) Publisher: BBC Books Published: 06 Sep 2001
Nigella Christmas: Food, Family, Friends, Festivities
by Nigella Lawson
ISBN 13: 9780701183226
Format: Hardcover (288 pages) Publisher: Chatto & Windus Published: 02 Oct 2008
Delia's Happy Christmas
by Delia Smith
ISBN 13: 9780091933067
Format: Hardcover (312 pages) Publisher: Ebury Press Published: 15 Oct 2009
Margaret Costa's Four Seasons Cookery Book
by Margaret Costa,Delia Smith
ISBN 13: 9781898697411
Format: Hardcover (377 pages) Publisher: Grub Street Publishing Published: 30 May 1996
Italian Food
by Elizabeth David
ISBN 13: 9780712620000
Format: Hardcover (240 pages) Publisher: Barrie & Jenkins Published: 05 Apr 1990 Other Format: Paperback
The Complete Book of Teas
by Marguerite Patten OBE
ISBN 13: 9780861888962
Format: Hardcover (144 pages) Publisher: Piatkus Books Published: 24 Oct 1989
Coffee (Penguin Handbooks)
by Claudia Roden
ISBN 13: 9780140464894
Format: Paperback (144 pages) Publisher: Penguin Published: 30 Apr 1981
Madhur Jaffrey's Ultimate Curry Bible: the definitive curry cookbook from the Queen of Curry
by Madhur Jaffrey
ISBN 13: 9780091874155
Format: Hardcover (352 pages) Publisher: Ebury Press Published: 02 Oct 2003
Delia's How to Cook Book Two
ISBN 13: 9780563384311
Format: Hardcover (256 pages) Publisher: BBC Books Published: 01 Dec 1999