Buy Used and New Cakes Books

Lace and Filigree (Art of Sugarcraft S.)

by Nicholas Lodge

ISBN 13: 9780948075568

Format: Hardcover (280 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Hardcover

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The Roux Brothers on Patisserie

by Michel Roux, Albert Roux

ISBN 13: 9780316907675

Format: Hardcover (256 pages)
Publisher: Little, Brown & Company
Published: 06 Oct 1986
Other Format: Paperback

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Royal Icing (Art of Sugarcraft S.)

by Brenda Purton

ISBN 13: 9780948075537

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 15 Oct 1987

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Tarts (BEST-KEPT SECRETS OF THE WOMEN'S INSTITUTE)

by Liz Herbert

ISBN 13: 9780743240109

Format: Paperback (80 pages)
Publisher: Simon & Schuster UK
Published: 06 Oct 2003

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Chocolate and Baking (Super Cookery S.)

by

ISBN 13: 9781405401142

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Quick and Easy Novelty Cakes

by Carol Deacon

ISBN 13: 9781853686788

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 1996
Other Format: Paperback

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Favourite Sweets and Toffee Recipes: Traditional Home-Made Confectionery (Salmon Favourites)

by Carol Wilson,Birkett Foster

ISBN 13: 9781898435662

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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Mary Ford's New Book of Cake Decorating

by Mary Ford

ISBN 13: 9780946429592

Format: Hardcover (224 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Apr 1997
Other Format: Hardcover

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The Little Book of Bread (Little recipe book series)

by Jillian Stewart,Kate Cranshaw

ISBN 13: 9781856274494

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1994

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Why is My Custard Lumpy?: And Other Culinary Conundrums

by 'Professor Spoon'

ISBN 13: 9781904573340

Format: Illustrated (63 pages)
Publisher: Absolute Press
Published: 26 Sep 2005

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Complete Book of Baking

by Fahy Carole

ISBN 13: 9781858330853

Format: Hardcover
Publisher: Bramley Books
Published: 01 Jun 1999

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The Cookies, Biscuits & Bars (Contemporary Kitchen S.)

by Hilaire Walden

ISBN 13: 9780754808343

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001

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