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Friends: A Selection of Personal Recipes and Stories by Terry Farr Friends: A Selection of Personal Recipes and Stories by Terry Farr by Terry Farr

Friends: A Selection of Personal Recipes and Stories by Terry Farr

by Terry Farr


ISBN 13: 9780953477708

Format: Paperback (128 pages)
Publisher: Imprint unknown
Published: 01 Dec 1998

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Low Fat Chinese (Healthy Eating) Low Fat Chinese (Healthy Eating) by KATHY MAN

Low Fat Chinese (Healthy Eating)

by KATHY MAN


ISBN 13: 9781842150887

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Jan 2000

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Guilt-free Desserts Guilt-free Desserts by Wendy Doyle

Guilt-free Desserts

by Wendy Doyle


ISBN 13: 9781842155912

Format: Paperback (256 pages)
Publisher: Southwater
Published: 30 Jun 2002

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Core Units (NVQ2 SVQ2 Catering & Hospitality) Core Units (NVQ2 SVQ2 Catering & Hospitality) by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen

Core Units (NVQ2 SVQ2 Catering & Hospitality)

by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen


ISBN 13: 9780748716036

Format: Paperback (128 pages)
Publisher: Nelson Thornes Ltd
Published: 01 May 1993

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Oz Clarke's Wine Atlas: Wine and Wine Regions of the World Oz Clarke's Wine Atlas: Wine and Wine Regions of the World by Oz Clarke

Oz Clarke's Wine Atlas: Wine and Wine Regions of the World

by Oz Clarke


ISBN 13: 9780316860642

Format: Hardcover (340 pages)
Publisher: Little, Brown & Company
Published: 07 Nov 2002

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New World Wines: Complete Guide: The Complete Guide New World Wines: Complete Guide: The Complete Guide by Julie Arkell

New World Wines: Complete Guide: The Complete Guide

by Julie Arkell


ISBN 13: 9781841880921

Format: Paperback (224 pages)
Publisher: Cassell Illustrated
Published: 09 Nov 2000
Other Format: Hardcover

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The Best of Vegetarian Cuisine The Best of Vegetarian Cuisine by Sarah Brown

The Best of Vegetarian Cuisine

by Sarah Brown


ISBN 13: 9780394543741

Format: Hardcover (240 pages)
Publisher: Random House
Published: 12 Feb 1985

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The Aubergine Cookbook The Aubergine Cookbook by Rosemary Moon

The Aubergine Cookbook

by Rosemary Moon


ISBN 13: 9781850769958

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 28 Aug 1998

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Dictionary of Wine (Oddbins Cover) Dictionary of Wine (Oddbins Cover) by Simon Collin

Dictionary of Wine (Oddbins Cover)

by Simon Collin


ISBN 13: 9780747566410

Format: Paperback (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 15 Mar 2004

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Garlic Cookery (A Thorsons wholefood cookbook) Garlic Cookery (A Thorsons wholefood cookbook) by Martha Rose Shulman

Garlic Cookery (A Thorsons wholefood cookbook)

by Martha Rose Shulman


ISBN 13: 9780722509227

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 27 Sep 1984

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