Home Baking Book
by Sonia Allison
ISBN 13: 9780715381595
Format: Hardcover (240 pages) Publisher: David & Charles Published: 27 Oct 1983
Save for later
The Donut Book
by Sally Levitt Steinberg
ISBN 13: 9781580175487
Format: Illustrated (192 pages) Publisher: Storey Published: 28 Jan 2005
Sophie Conran’s Pies
by Sophie Conran,David Loftus
ISBN 13: 9780007235735
Format: Paperback (176 pages) Publisher: Collins Published: 06 Nov 2006
Tarts and Pies: Classic and Contemporary
by Phillippa Vanstone
ISBN 13: 9781904943211
Format: Hardcover (256 pages) Publisher: Grub Street Publishing Published: 31 Oct 2006
Pies: Recipes, History, Snippets
by Jane Struthers
ISBN 13: 9780091930196
Format: Hardcover (64 pages) Publisher: Ebury Press Published: 05 Feb 2009
Classic Patisserie: An A-Z Handbook
by Claude Juillet
ISBN 13: 9780750638159
Format: Hardcover (256 pages) Publisher: Butterworth-Heinemann Ltd Published: 18 May 1998
Pies (Country Kitchen Cookbooks)
by Jenni Fleetwood
ISBN 13: 9780831718015
Format: Hardcover Publisher: Gallery Books Published: 01 Jun 1987
Patisserie of Italy
by Jeni Wright
ISBN 13: 9780070720909
Format: Hardcover (128 pages) Publisher: McGraw-Hill Inc.,US Published: 01 Jul 1989 Other Format: Hardcover
Good Housekeeping Great Baking: 600 Recipes for Cakes, Cookies, Breads, Pies, & Pastries
by Ellen Levine
ISBN 13: 9781588165930
Format: Paperback (384 pages) Publisher: Hearst Books Published: 30 Apr 2006
The Crabapple Bakery Cupcake Cookbook
by Jennifer Graham
ISBN 13: 9780143004943
Format: Paperback (144 pages) Publisher: Viking Published: 31 May 2007
The National Trust Book of Tuck Box Treats
by Geraldene Holt
ISBN 13: 9780715390078
Format: Hardcover (95 pages) Publisher: David & Charles Published: 31 Dec 1987
Pies and Tarts ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960229
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Aug 1994