Tarts and Pies: Classic and Contemporary
by Phillippa Vanstone
ISBN 13: 9781904943211
Format: Hardcover (256 pages) Publisher: Grub Street Publishing Published: 31 Oct 2006
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Pies: Recipes, History, Snippets
by Jane Struthers
ISBN 13: 9780091930196
Format: Hardcover (64 pages) Publisher: Ebury Press Published: 05 Feb 2009
Pies and Tarts (Cook's Essentials)
by Southwater Publishing
ISBN 13: 9781842152645
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Dec 2000
The Crabapple Bakery Cupcake Cookbook
by Jennifer Graham
ISBN 13: 9780143004943
Format: Paperback (144 pages) Publisher: Viking Published: 31 May 2007
The National Trust Book of Tuck Box Treats
by Geraldene Holt
ISBN 13: 9780715390078
Format: Hardcover (95 pages) Publisher: David & Charles Published: 31 Dec 1987
Pies and Tarts ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960229
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Aug 1994
Sweet Pies and Puddings (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113108
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jun 1993
I Love Macarons
by Hisako Ogita
ISBN 13: 9780811868716
Format: Illustrated (80 pages) Publisher: Chronicle Books Published: 17 Feb 2010
Tarts with Tops on: Or How to Make the Perfect Pie
by Tamasin Day-Lewis
ISBN 13: 9781401352059
Format: Hardcover (143 pages) Publisher: Miramax Published: 01 Nov 2003 Other Format: Hardcover
The National Trust Book of Pies
by Sara Paston-Williams
ISBN 13: 9780715389706
Format: Hardcover (128 pages) Publisher: David & Charles Published: 30 Jul 1987
Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step
by Catherine Atkinson
ISBN 13: 9781844766406
Format: Paperback (128 pages) Publisher: Southwater Published: 24 Oct 2008
by N/A
ISBN 13: 9781906502089
Format: Paperback (256 pages) Publisher: Grub Street Published: 30 May 2008 Other Format: Hardcover