Buy Used and New FE & College Books

20 Minute Finger Food and Starters

by Alison Holst,Simon Holst

ISBN 13: 9781877168604

Format: Paperback (60 pages)
Publisher: Hyndman Publishing
Published: 01 Aug 2001

Save for later

Managing Learning

by Christopher Mabey, Paul Iles

ISBN 13: 9780415119849

Format: Paperback (320 pages)
Publisher: Cengage Learning EMEA
Published: Dec 1993
Other Format: Paperback

Save for later

Special Issues in Child Care

by Maureen; Smith O'Hagan

ISBN 13: 9780702016042

Format: Paperback (256 pages)
Publisher: W. B. Saunders Company
Published: 01 Jan 1993

Save for later

To a Different Drumbeat: Practical Guide to Parenting Children with Special Needs (Lifeways S.)

by Paddy Clarke,etc., Holly Kofsky, Jennifer Lauruol

ISBN 13: 9781869890094

Format: Paperback (240 pages)
Publisher: Hawthorn Press Ltd
Published: Dec 1989

Save for later

Trends in Food Technology: Food Industry Hardback

by Anne Barnett

ISBN 13: 9780431140407

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Mar 2002

Save for later

Time for Food: Barcelona

by Tony Kelly

ISBN 13: 9781841570525

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001
Other Format: Paperback

Save for later

Commonsense Methods for Children with Special Needs: Strategies for the Regular Classroom

by Peter Westwood

ISBN 13: 9780415087735

Format: Paperback (224 pages)
Publisher: Routledge
Published: 11 Mar 1993
Other Format: Paperback

Save for later

All about Soups & Stews (Joy of Cooking All About...)

by Irma Von Starkloff Rombauer,Marion Rombauer Becker,Ethan Becker

ISBN 13: 9780743202107

Format: Hardcover (128 pages)
Publisher: Simon & Schuster
Published: 01 Oct 2000
Other Format: Hardcover

Save for later

Building Learning Communities in Cyberspace: Effective Strategies for the Online Classroom (The Jossey-Bass higher & adult education series)

by Rena M. Palloff, Keith Pratt

ISBN 13: 9780787944605

Format: Paperback (240 pages)
Publisher: Jossey Bass
Published: 03 Mar 1999

Save for later

New York (Time for Food S.)

by For Food Time

ISBN 13: 9781841570570

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001

Save for later

Organizations, Competition and Environment (Core unit 4) (HNC/HND Business)

by BPP

ISBN 13: 9780751770612

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 30 Aug 2002

Save for later

Simple Chinese Cooking

by Kylie Kwong,Earl Carter

ISBN 13: 9780718149529

Format: Hardcover (313 pages)
Publisher: Michael Joseph
Published: 07 Sep 2006

Save for later