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Good Food for Babies and Toddlers ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961035

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004

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MEI Pure Mathematics 2 2ED: Bk. 2 (MEI Structured Mathematics (A+AS Level))

by Roger Porkess,Peter Secker,Val Hanrahan

ISBN 13: 9780340771952

Format: Paperback (221 pages)
Publisher: Hodder Education
Published: 28 Jul 2000
Other Format: Paperback

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Flavours of Lancashire: The Food and Folk of the Old County

by Malcolm Greenhalgh

ISBN 13: 9781874181392

Format: Hardcover (160 pages)
Publisher: Palatine Books
Published: 10 May 2007

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Through the Joy of Learning: Diary of 1, 000 Adult Learners

by Pam Coare, Alistar Thomson

ISBN 13: 9781862010017

Format: Paperback (224 pages)
Publisher: National Institute of Adult Continuing Education
Published: 01 Dec 1996

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Advanced Health and Social Care (Oxford GNVQ S.)

by Cambridge Training & Development

ISBN 13: 9780198328261

Format: Paperback (380 pages)
Publisher: Oxford University Press
Published: 26 Oct 2000
Other Format: Paperback

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Early Years Care and Education: S/NVQ Level 2

by Maria Robinson, Ms Kate Beith, Ms Lynda Pullan

ISBN 13: 9780435452148

Format: Hardcover (352 pages)
Publisher: Heinemann
Published: 24 Jun 2003

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Texas Home Cooking

by Bill Jamison, Cheryl Alters Jamison, Paul Hoffman

ISBN 13: 9781558320598

Format: Paperback (592 pages)
Publisher: Harvard Common Press,U.S.
Published: 01 Dec 1993

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Chinese Food Made Easy

by Ching-He Huang,Kate Whitaker

ISBN 13: 9780007264988

Format: Hardcover (192 pages)
Publisher: HarperCollins Publishers
Published: 07 Jul 2008

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Sport and Exercise Science: An Introduction

by Murray Griffin,Philip Watkins,Naomi Wilkinson

ISBN 13: 9780340815694

Format: Illustrated (454 pages)
Publisher: Routledge
Published: 27 May 2005

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Slimming World: Food with Family & Friends

by Slimming World

ISBN 13: 9780091896041

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 01 Jan 2004

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The Little Book of Wok and Stir Fry Cooking (Little recipe books)

by Jillian Stewart, Kate Cranshaw

ISBN 13: 9781856275781

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Feb 1995

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One-course Meals (Asian Cooking Library)

by Charmaine Solomon

ISBN 13: 9780947334444

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

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