Buy Used and New FE & College Books

Physical Education and the Study of Sport

by R.J. Davis,etc., J.V. Roscoe, D.A. Roscoe

ISBN 13: 9780723415718

Format: Paperback (256 pages)
Publisher: Mosby
Published: 01 Dec 1990
Other Format: Hardcover, Paperback

Save for later

British Regional Food: A cook's tour of the best produce in Britain and Ireland with traditional and original recipes: A Cook's Tour of the Best ... Ireland with Traditional & Original Recipes

by Mark Hix

ISBN 13: 9781844005994

Format: Illustrated (240 pages)
Publisher: Quadrille Publishing
Published: 21 Mar 2008
Other Format: Illustrated

Save for later

Fish Food: Great Ideas for Cooking Your Catch (Chunky Food series)

by Murdoch Books

ISBN 13: 9781740453486

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Mar 2004

Save for later

Events Management

by Glenn Bowdin,William O'Toole,Johnny Allen,Rob Harris,Ian McDonnell

ISBN 13: 9780750665339

Format: Notebook (534 pages)
Publisher: Routledge
Published: 15 Mar 2006
Other Format: Paperback

Save for later

Good Game: European and British Game Cooking

by Victoria Jardine-Paterson,Colin McKelvie

ISBN 13: 9781853103773

Format: Hardcover (200 pages)
Publisher: Swan Hill Press
Published: 10 Nov 1993

Save for later

Frameworks for Teaching

by Gillian Dale,Ross Fergusson,Alison Robinson

ISBN 13: 9780340424216

Format: Paperback (384 pages)
Publisher: Hodder Education
Published: 01 Feb 1988

Save for later

Time to Play: Games and Activities for Development and Fun for Babies and Young Children

by Jane Asher,Dorothy Einon

ISBN 13: 9780718137311

Format: Hardcover (128 pages)
Publisher: Michael Joseph
Published: 27 Apr 1995

Save for later

BTEC National Studies Guides: It

by unknown

ISBN 13: 9781844795864

Format: Paperback
Publisher: Pearson Publishing
Published: 23 Nov 2006

Save for later

Bread in Half the Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

by Linda West Eckhardt, Diana Collingwood Butts

ISBN 13: 9780517581544

Format: Hardcover (344 pages)
Publisher: Crown Pub
Published: Oct 1991

Save for later

ABC of French Food

by Len Deighton

ISBN 13: 9780712625326

Format: Hardcover (248 pages)
Publisher: Ebury Press
Published: 11 May 1989
Other Format: Hardcover, Paperback

Save for later

Professional Hairdressing: The Official Guide to Level 3

by Leo Palladino,Martin Green

ISBN 13: 9781861529404

Format: Paperback (304 pages)
Publisher: Cengage Learning
Published: 04 Sep 2003
Other Format: Paperback

Save for later

What's Cooking?

by Peet Mal, Graham Elspeth

ISBN 13: 9780583348683

Format: Board book
Publisher: Carnival
Published: 31 Dec 1999

Save for later