20 Minute Finger Food and Starters
by Alison Holst,Simon Holst
ISBN 13: 9781877168604
Format: Paperback (60 pages) Publisher: Hyndman Publishing Published: 01 Aug 2001
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The Guide to Cookery Courses: Cookin and Wine Schools, Courses and Holidays Throughout the British Isles and Further Afield
by Eric Treuille
ISBN 13: 9781902910055
Format: Illustrated (260 pages) Publisher: Metro Publications, N1 Published: 21 Aug 2000
Quick and Easy Celebration Cakes (Hamlyn Food & Drink S.)
by Joanna Farrow
ISBN 13: 9780600610311
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Oct 2004
Making Sense of Experiential Learning: Diversity in Theory and Practice (Society for Research into Higher Education)
by Ian McGill, Susan Warner Weil
ISBN 13: 9780335097135
Format: Paperback (304 pages) Publisher: Open University Press Published: 01 Nov 1990
Talking with Children About Things That Matter
by Sheila Kitzinger,Celia Kitzinger
ISBN 13: 9780863584121
Format: Paperback (316 pages) Publisher: Rivers Oram Press/Pandora List Published: Mar 2000 Other Format: Hardcover, Paperback
Human Physiology & Health
by Morton Jenkins
ISBN 13: 9780340658529
Format: Paperback (253 pages) Publisher: Hodder Arnold H&S Published: 01 Oct 1996
To a Different Drumbeat: Practical Guide to Parenting Children with Special Needs (Lifeways S.)
by Paddy Clarke,etc., Holly Kofsky, Jennifer Lauruol
ISBN 13: 9781869890094
Format: Paperback (240 pages) Publisher: Hawthorn Press Ltd Published: Dec 1989
BTEC Nationals IT Practitioners: Student Book 1
by Mrs Diane Sutherland, Jon Sutherland, Sharon Yull, Sue Jennings, Steve Farrell
ISBN 13: 9781405868044
Format: Paperback (192 pages) Publisher: Longman Published: 28 Aug 2007
Trends in Food Technology: Food Industry Hardback
by Anne Barnett
ISBN 13: 9780431140407
Format: Hardcover (48 pages) Publisher: Heinemann Library Published: 15 Mar 2002
Time for Food: Barcelona
by Tony Kelly
ISBN 13: 9781841570525
Format: Paperback (96 pages) Publisher: Thomas Cook Publishing Published: 08 Mar 2001 Other Format: Paperback
Building Learning Communities in Cyberspace: Effective Strategies for the Online Classroom (The Jossey-Bass higher & adult education series)
by Rena M. Palloff, Keith Pratt
ISBN 13: 9780787944605
Format: Paperback (240 pages) Publisher: Jossey Bass Published: 03 Mar 1999
New York (Time for Food S.)
by For Food Time
ISBN 13: 9781841570570
Format: Paperback (96 pages) Publisher: Thomas Cook Publishing Published: 08 Mar 2001