Eating British: The Eating in, Eating Out Guide to Regional Food and Drink
by
ISBN 13: 9780954651206
Format: Paperback (172 pages) Publisher: Guild of Fine Food Retailers Published: 25 Nov 2003
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Producing Your Portfolio: A Guide to Performance Based Evidence Collection for Students on City and Guilds NVQ Level 3 Teachers and Trainers Development
by Richard Stakes,Wendy Nicklin
ISBN 13: 9781858562001
Format: Paperback (150 pages) Publisher: Trentham Books Ltd Published: Sep 2000
Reading (Developing Adult Teaching and Learning: Practictioner Guides)
by Maxine Burton
ISBN 13: 9781862013391
Format: Paperback (72 pages) Publisher: National Institute of Adult Continuing Education Published: 01 Oct 2007
BTEC National Health Studies Student Book
by Mr David Webb, Mr Beryl Stretch, Mr Andrew Boak, Mr David Herne, Ms Lynda Mason, Hilda Haws, Dr Orla Dunn
ISBN 13: 9780435455194
Format: Paperback (544 pages) Publisher: Heinemann Published: 06 Aug 2002
BTEC First Sport: BTEC Level 2 Firsts in Sport Student's Book
by N/A
ISBN 13: 9781850085157
Format: Paperback (368 pages) Publisher: OUP Oxford Published: 10 May 2010
BTEC Level 3 National Business Student Book 1 (Level 3 BTEC National Business)
ISBN 13: 9781846906343
Format: Paperback (504 pages) Publisher: Edexcel Published: 24 May 2010
The Working Mother: How to Balance Childcare and Career
by Stavia Blunt
ISBN 13: 9781840240603
Format: Paperback (192 pages) Publisher: Summersdale Publishers Published: 25 Apr 1999
Food Facts : A Study of Food and Nutrition
by Delia Clarke,Elizabeth Herbert
ISBN 13: 9780333336137
Format: Paperback (304 pages) Publisher: Nelson Thornes Ltd Published: 04 Jul 1986
Food Preparation and Cooking, 2nd edition
by Roy Hayter
ISBN 13: 9780333651155
Format: Paperback (256 pages) Publisher: Palgrave Macmillan Published: Oct 1995 Other Format: Paperback
Taste of India (Creative Cooking Library)
by Rafi Fernandez
ISBN 13: 9781859674451
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Nov 1997
Health and Social Care for Advanced GNVQ Third Edition (Stanley Thornes GNVQ)
by Liam Clarke, Bruce Sachs, Sue Sumner
ISBN 13: 9780748735105
Format: Paperback (344 pages) Publisher: Nelson Thornes Published: 27 Jun 2000
Meena Pathak's Complete Indian Cooking
by Meena Pathak
ISBN 13: 9781847731593
Format: Paperback (224 pages) Publisher: New Holland Publishers Ltd Published: 30 May 2008