Buy Used and New Preserving Food Books

The SuperJam Cookbook

by N/A

ISBN 13: 9780091936143

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 05 Aug 2010

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Preserves (Australian Women's Weekly Standard)

by The Australian Women's Weekly

ISBN 13: 9781903777824

Format: Paperback (120 pages)
Publisher: Australian Consolidated Press UK
Published: 01 May 2010

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Jams & Conserves (Australian Women's Weekly Mini)

by The Australian Women's Weekly

ISBN 13: 9781907428067

Format: Paperback (80 pages)
Publisher: Australian Consolidated Press UK
Published: 02 Aug 2010

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Making Traditional and Modern Chutneys, Pickles and Relishes: A Comprehensive Guide

by Jeremy Hobson

ISBN 13: 9781847971920

Format: Paperback (128 pages)
Publisher: The Crowood Press Ltd
Published: 26 Jul 2010

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Homemade Preserves: Traditional and Modern Recipes

by Myra Street

ISBN 13: 9781854103963

Format: Hardcover (80 pages)
Publisher: Aurum Press
Published: 22 Feb 1996

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Jams, Conserves and Preserving

by Ida Akiko

ISBN 13: 9781844300150

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Aug 2003

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Fresh from the Freezer: 100 delicious, freezer-friendly recipes

by Ghillie James

ISBN 13: 9780857830029

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 02 Jun 2011

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100 Jams, Jellies, Preserves & Pickles

by Gloria Nicol

ISBN 13: 9781907563614

Format: Paperback (144 pages)
Publisher: CICO BOOKS
Published: 14 Jul 2011

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Preserves: A beginner's guide to making jams and jellies, chutneys and pickles, sauces and ketchups, syrups and alcoholic sips

by Jill Nice

ISBN 13: 9780007420797

Format: Hardcover (240 pages)
Publisher: Collins
Published: 04 Aug 2011

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Storing Your Home Grown Fruit and Vegetables: How to Make Your Garden's Bounty Last All Year Round

by Paul Peacock

ISBN 13: 9781905862542

Format: Paperback (188 pages)
Publisher: Spring Hill
Published: 30 Sep 2011

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Basics Basics Jams, Preserves and Chutneys Handbook (Basic Basics): All You Need to Know to Prepare and Store Over 200 of the World's Best Preserves (The Basic Basics Series)

by Marguerite Patten OBE

ISBN 13: 9781902304724

Format: Illustrated (192 pages)
Publisher: Grub Street Publishing
Published: 01 Jun 2001

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Preserves and Pickles: 25 Delicious Recipes for Jams, Chutneys and Pickles

by Gloria Nicol

ISBN 13: 9781907563379

Format: Hardcover (64 pages)
Publisher: CICO Books
Published: 10 Mar 2011

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