Gifts from the Kitchen (Made for Giving S.)
by Pamela Westland
ISBN 13: 9780276423055
Format: Hardcover (128 pages) Publisher: Reader's Digest Published: 30 Nov 1997
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Jams, Jellies and Preserves (Cookery)
by Sue Ashworth
ISBN 13: 9780752507620
Format: Paperback (63 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 1995
The Right Way to Make Jams (Right Way S.)
by Cyril Grange
ISBN 13: 9780716021261
Format: Paperback (128 pages) Publisher: Elliot Right Way Books Published: 15 Apr 1982 Other Format: Paperback
One-pot Luxury Preserves from the Microwave
by Sonia Allison
ISBN 13: 9780572025151
Format: Paperback (192 pages) Publisher: W Foulsham & Co Ltd Published: 14 Dec 1999
Pickles & Chutneys (The Australian Women's Weekly Minis)
by The Australian Women's Weekly
ISBN 13: 9781863962063
Format: Paperback (64 pages) Publisher: AWW Published: 01 Dec 2003
Fat-free Indian
by Shehzad Husain
ISBN 13: 9781844770021
Format: Hardcover (256 pages) Publisher: Ultimate Editions Published: Sep 2004
The Perfect Pickle Book
by David Mabey,David Collison
ISBN 13: 9780563370680
Format: Paperback (160 pages) Publisher: BBC Books Published: 01 Sep 1994 Other Format: Paperback
Sensational Preserves: 250 Recipes for Making and Using Preserves
by Hilaire Walden
ISBN 13: 9781850297086
Format: Hardcover (144 pages) Publisher: Conran Published: 24 Aug 1995
The Complete Book of Home Preserving
by Mary Norwak
ISBN 13: 9780706367188
Format: Hardcover (168 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 01 Oct 1988 Other Format: Paperback
Harrods Book of Jams, Jellies and Chutneys
by Rosamond Richardson-Gerson
ISBN 13: 9780852235874
Format: Hardcover (96 pages) Publisher: Ebury Press Published: 29 Sep 1986 Other Format: Paperback
ISBN 13: 9781840910582
Format: Paperback (144 pages) Publisher: Conran Published: 29 Apr 1999
Jams and Preserves
by Syd Pemberton
ISBN 13: 9780143003618
Format: Paperback (152 pages) Publisher: Penguin Books Australia Published: 06 Feb 2006