Jams and Marmalades
by Barbara Beckett
ISBN 13: 9781854711908
Format: Hardcover Publisher: Godfrey Cave / Claremont Published: 01 Jan 1993
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Jams, Jellies & Marmalades: Step-by-Step Recipes for Home Preserving
by Maggie Mayhew
ISBN 13: 9781845432836
Format: Hardcover (132 pages) Publisher: Apple Press Published: 29 Aug 2008
Mrs Beeton's Handmade Gifts
by Mrs. Beeton
ISBN 13: 9780706375299
Format: Paperback (128 pages) Publisher: Weidenfeld & Nicolson Published: 17 Jul 1997
Foods Preserved
by Sue Packman
ISBN 13: 9780304342044
Format: Hardcover (48 pages) Publisher: Cassell Illustrated Published: 22 Oct 1992
Deep Freeze Secrets (Paperfronts S.)
by Charlotte Trevor
ISBN 13: 9780716005568
Format: Paperback (128 pages) Publisher: Elliot Right Way Books Published: 01 Sep 1971
WI Book of Preserves
by Carol Tennant
ISBN 13: 9781847371775
Format: Paperback (144 pages) Publisher: Simon & Schuster Ltd Published: 06 Aug 2009 Other Format: Hardcover
Preserved
by Johnny Acton,Nick Sandler
ISBN 13: 9781856268455
Format: Paperback (224 pages) Publisher: Kyle Cathie Published: 01 Jun 2009 Other Format: Hardcover, Paperback
Jams and Preserves (Colour Cookery)
by Judith Ferguson
ISBN 13: 9781855013551
Format: Board book (64 pages) Publisher: Tiger Books Published: 01 Dec 1993
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
by Sue Shephard
ISBN 13: 9780743255530
Format: Paperback (368 pages) Publisher: Simon & Schuster Published: 27 Jun 2006
The Little Book of Preserves and Bottling (Little Recipe Book Series)
by Jillian Stewart,etc.
ISBN 13: 9781856274241
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: May 1994
Jams & Chutneys: Preserving the harvest, over 150 recipes
by Thane Prince
ISBN 13: 9781405329545
Format: Hardcover (224 pages) Publisher: DK Published: 02 Jun 2008
Simply Pickles: A Little Book of Tempting Chutneys, Marinades and Relishes (Simply S.)
by Sara Ridgley,Madeleine David
ISBN 13: 9781898697237
Format: Paperback (80 pages) Publisher: Grub Street Publishing Published: 30 Apr 1995