Buy Used and New Preserving Food Books

Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

by N/A

ISBN 13: 9780754818144

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 09 May 2008

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Home Freezing with Step-by-step Pictures (Know-how Series)

by Rena Cross

ISBN 13: 9780572011659

Format: Hardcover (120 pages)
Publisher: W Foulsham & Co Ltd
Published: 25 Oct 1982

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The Complete Book of Home Preserving

by Mary Norwak

ISBN 13: 9780706367188

Format: Hardcover (168 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 01 Oct 1988

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The Smoked Food Cookbook: Revolutionise Your Cooking with Over 100 Innovative Recipes

by Paul Kirk

ISBN 13: 9781840923100

Format: Hardcover (112 pages)
Publisher: Apple Press
Published: 30 Mar 2001

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Pickled, Potted and Canned

by Sue Shephard

ISBN 13: 9780747262077

Format: Paperback (368 pages)
Publisher: Headline Book Publishing
Published: 05 Apr 2001
Other Format: Hardcover

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Art of Preserving

by Jan Berry, Rodney Weidland

ISBN 13: 9780091854478

Format: Hardcover (160 pages)
Publisher: Ebury Press
Published: 21 Jan 1997

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Preserves: A beginner's guide to making jams and jellies, chutneys and pickles, sauces and ketchups, syrups and alcoholic sips

by Jill Nice

ISBN 13: 9780007420797

Format: Hardcover (240 pages)
Publisher: Collins
Published: 04 Aug 2011

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Sensational Preserves: 250 Recipes for Making and Using Preserves

by Hilaire Walden

ISBN 13: 9781850297086

Format: Hardcover (144 pages)
Publisher: Conran
Published: 24 Aug 1995

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Preserved

by Nick Sandler,Johnny Acton,Hugh Fearnley- Whittingstall,Hugh Fearnley-Whittingstall

ISBN 13: 9781856265324

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 26 Aug 2004
Other Format: Paperback

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Mrs Beeton's Handmade Gifts

by Mrs. Beeton

ISBN 13: 9780706375299

Format: Paperback (128 pages)
Publisher: Weidenfeld & Nicolson
Published: 17 Jul 1997

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Trail Food: Drying and Cooking Food for Backpacking and Paddling (INTERNATIONAL MARINE-RMP)

by Alan S. Kesselheim

ISBN 13: 9780070344365

Format: Illustrated (112 pages)
Publisher: International Marine/Ragged Mountain Press
Published: 01 Apr 1998

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Foods Preserved

by Sue Packman

ISBN 13: 9780304342044

Format: Hardcover (48 pages)
Publisher: Cassell Illustrated
Published: 22 Oct 1992

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