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Entertaining at Home in Scotland

by Sue Lawrence

ISBN 13: 9781851584093

Format: Hardcover (124 pages)
Publisher: Mainstream Publishing
Published: 31 Oct 1992

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Rick Stein's Food Heroes

by Rick Stein,James Murphy,Craig Easton

ISBN 13: 9780563534747

Format: Hardcover (204 pages)
Publisher: BBC Books
Published: 05 Sep 2002
Other Format: Hardcover, paperback

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Step by Step Scottish Cooking (Hawthorn)

by Jo Anne Calabria

ISBN 13: 9780864113825

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 30 Jun 1994

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Made in Great Britain

by Aiden Byrne,Tom Aikens

ISBN 13: 9781847731609

Format: Hardcover (223 pages)
Publisher: New Holland Publishers
Published: 29 Aug 2008

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Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

by Hattie Ellis

ISBN 13: 9781840003512

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 18 Oct 2001

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The New English Table: Over 200 Recipes That Will Not Cost The Earth

by Rose Prince

ISBN 13: 9780007250936

Format: Hardcover (480 pages)
Publisher: Fourth Estate
Published: 01 Apr 2008
Other Format: Paperback

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The Best of Modern British Cookery

by Sarah Freeman

ISBN 13: 9781906502195

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 30 Jun 2008
Other Format: Hardcover, Paperback

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Scottish Meat Recipes (Favourite Recipes)

by J Salmon Ltd

ISBN 13: 9781902842325

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Jun 2001

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Traditional Somerset Recipes

by Carolyn Martin

ISBN 13: 9781899383764

Format: Paperback (48 pages)
Publisher: Bossiney Books
Published: 17 Mar 2005

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Bridge Over Britain

by Tom Bridge, David George

ISBN 13: 9780304348428

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 05 Dec 1996

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The down to earth cookbook

by Gilli Davies

ISBN 13: 9780903545525

Format: Paperback (70 pages)
Publisher: British Gas Wales
Published: 1993

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Gary Rhodes at the Table

by Gary Rhodes

ISBN 13: 9780563488279

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 06 Feb 2003
Other Format: Hardcover

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