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The Herbal Detox Plan

by Xandria Williams

ISBN 13: 9780091876722

Format: Paperback (224 pages)
Publisher: Vermilion
Published: 02 Jan 2003

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The Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health

by Nancy Harmon-Jenkins

ISBN 13: 9780593038161

Format: Hardcover (512 pages)
Publisher: Bantam Press
Published: 12 Jan 1995

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The Anti-estrogenic Diet: How Estrogenic Foods and Chemicals Are Making You Fat and Sick

by Ori Hofmekler,Rick Osborn

ISBN 13: 9781556436840

Format: Illustrated (208 pages)
Publisher: North Atlantic Books,U.S.
Published: 01 Apr 2008

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Coconut Lovers Cookbook

by Bruce Fife

ISBN 13: 9780941599597

Format: Paperback (226 pages)
Publisher: Piccadilly Books,U.S.
Published: Apr 2004

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The Encyclopaedia of Healing Foods

by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno

ISBN 13: 9780749909710

Format: Paperback (912 pages)
Publisher: Piatkus
Published: 17 Apr 2008
Other Format: Paperback

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Better Food for Dogs: A Complete Cookbook and Nutrition Guide

by David Bastin,Jennifer Ashton,Dr. Grant Nixon

ISBN 13: 9780778800569

Format: Paperback (224 pages)
Publisher: Robert Rose Inc
Published: 04 Dec 2003

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Food for Sport Cookbook

by Christine Roberts, Karen Inge

ISBN 13: 9781853686160

Format: Paperback (224 pages)
Publisher: New Holland Publishers Ltd
Published: 01 May 1996

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Eating for Eye Health: The Macular Degenaration Cookbook

by Vanessa Jones, Macular Degeneration Foundation, Ita Buttrose

ISBN 13: 9781741107951

Format: Paperback (192 pages)
Publisher: New Holland Publishers
Published: 01 Mar 2009

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Seriously Good! Gluten-Free Cooking

by Vickery, Phil Phil Vickery,

ISBN 13: 9781856268288

Format: hardcover
Publisher: Kyle Cathie

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Pies, Tarts & Puddings (Eat Well, Live Well)

by Reader's Digest

ISBN 13: 9780276424793

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 29 Sep 2002

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Kitchen Library Wholefoo

by Carole Handslip

ISBN 13: 9780600569343

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 01 Jun 1990
Other Format: Paperback

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McCance and Widdowson's the Composition of Foods

by Public Health England

ISBN 13: 9780854044283

Format: Paperback (554 pages)
Publisher: Royal Society of Chemistry
Published: 26 Sep 2002
Other Format: Paperback

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