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Ogden Psychology of Eating Healthy: From Healthy to Disordered Behavior

by Jane Ogden

ISBN 13: 9780631233749

Format: Paperback (322 pages)
Publisher: John Wiley &Sons
Published: 09 Oct 2002

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Vegetarianism: A Buddhist View

by Bodhipaksa

ISBN 13: 9781899579969

Format: Paperback (104 pages)
Publisher: Windhorse Publications
Published: 19 Oct 2009

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My Beautiful Life: How Macrobiotics Brought Me from Cancer to Radiant Health

by Milenka Dobic,Michio Kushi,Aveline Kushi,Alex Jack

ISBN 13: 9781899171132

Format: Paperback (190 pages)
Publisher: Findhorn Press Ltd.
Published: 21 Feb 2000

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Low-fat Vegetarian Cookbook

by Sue Kreitzman

ISBN 13: 9780749915759

Format: Paperback (208 pages)
Publisher: Piatkus Books
Published: 1996
Other Format: Hardcover, Paperback

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Foods That Heal

by Maureen K. Salaman

ISBN 13: 9780913087022

Format: Paperback (524 pages)
Publisher: MKS Inc
Published: Apr 1989

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Eating Well for Optimum Health: The Essential Guide to Bringing Health and Pleasure Back to Eating

by Andrew Weil

ISBN 13: 9780060959586

Format: Paperback (320 pages)
Publisher: Quill
Published: Mar 2001
Other Format: Hardcover, Paperback

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Power Juices, Super Drinks

by Steve Meyerowitz

ISBN 13: 9781575665283

Format: Paperback (424 pages)
Publisher: Book Publishing Company
Published: 30 Apr 2000

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The Nation's Diet: The Social Science of Food Choice

by Anne Murcott

ISBN 13: 9780582302853

Format: Hardcover (398 pages)
Publisher: Routledge
Published: 18 Aug 1998

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Rachael Ray's 30-Minute Get Real Meals: Eat Healthy Without Going to Extremes

by Rachael Ray

ISBN 13: 9781400082537

Format: Paperback (256 pages)
Publisher: Clarkson N Potter Publishers
Published: 29 Mar 2005

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Fight Fatigue: The 7 - Day Diet Plan

by Carolyn Humphries

ISBN 13: 9780572030940

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 16 May 2005

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Acid Alkaline Diet for Optimum Health

by C Vasey

ISBN 13: 9780892810994

Format: Paperback (170 pages)
Publisher: Inner Traditions Bear and Company
Published: 01 Apr 2004
Other Format: Illustrated

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A Chef's Guide to Nutrition

by Hilary Balmforth

ISBN 13: 9780521388863

Format: Paperback (160 pages)
Publisher: Cambridge University Press
Published: 16 Jan 1992

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