Ethical Traceability and Communicating Food: The International Library of Environmental, Agricultural and Food Ethics 15
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ISBN 13: 9781402085239
Format: Hardcover (344 pages) Publisher: Springer Published: 22 Jun 2008
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Soil and Culture
ISBN 13: 9789048129591
Format: Hardcover (524 pages) Publisher: Springer Published: 01 Dec 2009
Public Values, Private Lands: Farmland Preservation Policy, 1933-1985
by Tim Lehman
ISBN 13: 9780807844915
Format: Paperback (256 pages) Publisher: University of North Carolina Press Enduring Editions Published: 15 Jun 2006
Mobile Multimedia Communications: Concepts, Applications and Challenges (Premier Reference Source)
by Gour Karmakar,Laurence S. Dooley
ISBN 13: 9781591407669
Format: Hardcover (420 pages) Publisher: Information Science Reference Published: 01 Aug 2007
Science and Technology Policy in the United States: Open Systems in Action
by Sylvia Kraemer
ISBN 13: 9780813538273
Format: Paperback (344 pages) Publisher: Rutgers University Press Published: 15 Aug 2006
Agronomic Handbook: Management of Crops, Soils and Their Fertility
by J. Benton Jones Jr.
ISBN 13: 9780849308970
Format: Hardcover (450 pages) Publisher: CRC Press Published: 29 Oct 2002
Soil and Water Conservation Handbook: Policies, Practices, Conditions and Terms (Sustainable Food, Fiber, and Forestry Systems)
by Paul W. Unger
ISBN 13: 9781560223290
Format: Hardcover (248 pages) Publisher: CRC Press Published: 20 Jun 2008
Handbook of Research on Modern Systems Analysis and Design Technologies and Applications
ISBN 13: 9781599048871
Format: Hardcover (698 pages) Publisher: Information Science Reference Published: 15 Jul 2008
A Produce Reference Guide to Fruits and Vegetables from around the World: Nature's Harvest
by Donald D Heaton
ISBN 13: 9781560228653
Format: Hardcover (244 pages) Publisher: CRC Press Published: 28 May 1997
Managing the Historic Rural Landscape (Issues in Heritage Management)
by Jane Grenville
ISBN 13: 9780415207911
Format: Paperback (196 pages) Publisher: Routledge Published: 22 Apr 1999
The Future of Food Business: The Facts, the Impacts and the Acts
by Marcos Fava Neves
ISBN 13: 9789814365833
Format: Paperback (150 pages) Publisher: World Scientific Publishing Co Pte Ltd Published: 23 Sep 2011
Agro-Technology: A Philosophical Introduction (Cambridge Introductions to Philosophy and Biology)
by R. Paul Thompson
ISBN 13: 9780521133753
Format: Paperback (258 pages) Publisher: Cambridge University Press Published: 14 Jul 2011