Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series)
by N/A
ISBN 13: 9780300164558
Format: Paperback (288 pages) Publisher: Yale University Press Published: 01 Jun 2010
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Egg Science and Technology
by William J Stadelman,Debbie Newkirk,Lynne Newby
ISBN 13: 9781560228554
Format: Paperback (591 pages) Publisher: CRC Press Published: 10 Aug 1995
Intellectual Property in the Food Technology Industry: Protecting Your Innovation
by Ryan W. O'Donnell,John J. O'Malley,Randolph J. Huis,Gerald B. Halt
ISBN 13: 9780387773889
Format: Paperback (150 pages) Publisher: Springer Published: 30 Jul 2008
Computer Control of Fermentation Process
by Daniel R. Omstead
ISBN 13: 9780849354960
Format: Hardcover (360 pages) Publisher: CRC Press Published: 31 Oct 1989
Management by Menu: Study Guide
by Lendal H. Kotschevar,Diane Withrow
ISBN 13: 9780470140536
Format: Paperback (144 pages) Publisher: John Wiley & Sons Published: 31 Aug 2007 Other Format: Paperback
Packaging (Food Cycle Technology Source Books)
by United Nations Development Fund for Women
ISBN 13: 9781853393341
Format: Paperback (48 pages) Publisher: ITDG Publishing Published: 01 Jan 1996
Berichte Zur Lebensmittelsicherheit 2007: Bericht Zur Amtlichen Futtermittelkontrolle; Nationaler Ra1/4ckstandskontrollplan Fa1/4r Lebensmittel ... an die EU. Inspektionsbericht (Bvl-Reporte)
by
ISBN 13: 9783764389147
Format: Paperback (80 pages) Publisher: Birkhauser Basel Published: Nov 2008
Sai Cosa Mangi?: La Scienza del Cibo (i blu: Pagine de Scienza)
by Richard W. Hartel,AnnaKate Hartel
ISBN 13: 9788847011748
Format: Paperback (236 pages) Publisher: Springer Published: May 2009
Extruders in Food Applications
ISBN 13: 9781566767798
Format: Hardcover (240 pages) Publisher: CRC Press Published: 01 Feb 2000
Berichte zur Lebensmittelsicherheit 2007: Bundesweiter Überwachungsplan 2007 (BVL-Reporte)
by Peter Brandt
ISBN 13: 9783764389161
Format: Paperback (90 pages) Publisher: Birkhäuser Published: 22 Aug 2008
Food Chain Security (NATO Science for Peace and Security Series C: Environmental Security)
ISBN 13: 9789048195602
Format: Paperback (145 pages) Publisher: Springer Published: 01 Oct 2010
Solving Problems in Food Engineering (Food Engineering Series)
by Stavros Yanniotis
ISBN 13: 9780387735139
Format: Paperback (312 pages) Publisher: Springer Published: 10 Jan 2008