Buy Used and New Cooking Equipment Books

Slow Cooking Properly Explained (Paperfronts S.)

by Dianne Page

ISBN 13: 9780716008194

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 01 Apr 1990
Other Format: Paperback

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The Ultimate Barbecue Cookbook: Over 200 Dishes for Outdoor Eating

by C. France

ISBN 13: 9781859675762

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 26 Mar 1998

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Weber's Tropical Barbecue

by Lucy Knox

ISBN 13: 9781846010521

Format: Hardcover (112 pages)
Publisher: Spruce
Published: 16 Mar 2006

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"Good Housekeeping" Microwave Encyclopedia

by Susanna Tee,Good Housekeeping Institute

ISBN 13: 9780852235126

Format: Hardcover (223 pages)
Publisher: Ebury Press
Published: 01 Jan 1986

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Wok and Oriental (Super Cookery S.)

by No Author

ISBN 13: 9780752575575

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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Wok Cookbook

by Kenneth. Lo

ISBN 13: 9780261668652

Format: Paperback
Publisher: HarperCollins Publishers Ltd
Published: 15 Aug 1996

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Aga: The Story of a Kitchen Classic

by Tim James

ISBN 13: 9781899791545

Format: Hardcover (224 pages)
Publisher: Absolute Press
Published: 25 Sep 2002

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Microwave Combination Ovens: Your Questions Answered

by Jan Harris

ISBN 13: 9780948432453

Format: Paperback (80 pages)
Publisher: Angell Editions
Published: 01 Apr 1987

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The Complete Book of Gas Barbecuing

by Jim Marks,Geoff Stanton Photography

ISBN 13: 9780953196203

Format: Paperback (144 pages)
Publisher: Kitbridge Publishing
Published: 09 Mar 1998

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Smoothies for Life: Yummy, Fun, and Nutritious!

by Daniella Chace, Maureen B. Keane

ISBN 13: 9780761513407

Format: Illustrated (288 pages)
Publisher: Prima Life
Published: 01 Aug 1998

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Louise Walker's Four Seasons Aga Cookbook

by Louise Walker

ISBN 13: 9781899791620

Format: Hardcover (162 pages)
Publisher: Absolute Press
Published: 19 Apr 2000

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Le Creuset's Fondue Cookery

by Wendy Veale

ISBN 13: 9780859418232

Format: Paperback (128 pages)
Publisher: Martin Bks (Simon & Schuster) & Le Creuset UK
Published: 04 Feb 2002

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