Buy Used and New Puddings & Desserts Books

Desserts (Desserts Vol. 4)

by Le Cordon Bleu Chefs

ISBN 13: 9789625934327

Format: Hardcover (64 pages)
Publisher: Periplus Editions (Hk)
Published: Oct 1998

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The Complete Book of Desserts

by Martha Day

ISBN 13: 9781840388978

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Jun 1999

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Desserts: Basic Techniques and Best Recipes

by Chantel Bernard, Sophie Boussabha

ISBN 13: 9783938265161

Format: Hardcover (143 pages)
Publisher: KUBIK/RVR
Published: 25 Apr 2005

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Williams-Sonoma New Healthy Kitchen: Desserts: Colorful Recipes for Health and Well-Being

by Annabel Langbein

ISBN 13: 9780743278607

Format: Paperback (144 pages)
Publisher: Free Press
Published: 23 May 2006

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Festive Chocolate and Cookies (Christmas Keepsakes Series)

by Sophia Bedford-Pierce, Evelyn L Beilenson, James Henry

ISBN 13: 9780880888523

Format: Hardcover (56 pages)
Publisher: Peter Pauper Press Inc,US
Published: 07 Oct 1993

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Ice Creams, Sorbets and Gelati: The Definitive Guide

by Caroline Weir,Robin Weir

ISBN 13: 9781904943464

Format: Hardcover (245 pages)
Publisher: Grub Street
Published: May 2010

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Sugar-Free Gluten- Free Baking and Desserts: Recipes for Healthy and Delicious Cookies, Cakes, Muffins, Scones, Pies, Puddings, Breads and Pizzas

by Kelly E. Keough

ISBN 13: 9781569757048

Format: Paperback (220 pages)
Publisher: Ulysses Press
Published: 04 Jun 2009

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Low Fat Dream Desserts: Delicious Guilt-free Delights for All Seasons and Occasions (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754800347

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Apr 1999

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Cookies and Brownies

by Alice Medrich

ISBN 13: 9780446523820

Format: Hardcover (120 pages)
Publisher: Warner Books
Published: 16 May 2000

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Sorbets

by Sara Lewis

ISBN 13: 9780754810056

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 30 Apr 2002

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The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

by David Lebovitz

ISBN 13: 9781906417543

Format: Hardcover (246 pages)
Publisher: Jacqui Small LLP
Published: 25 May 2011

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Pastries, Pies and Tarts (Bay Books Cookery Collection)

by Donna Hay

ISBN 13: 9781863780940

Format: Paperback (96 pages)
Publisher: Angus & Robertson
Published: Feb 1995

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