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Showing 85 to 96 of 627 results
The National Trust Book of Traditional Puddings (Cookery Library) The National Trust Book of Traditional Puddings (Cookery Library) by Sara Paston-Williams

The National Trust Book of Traditional Puddings (Cookery Library)

by Sara Paston-Williams


ISBN 13: 9780140467345

Format: Paperback (144 pages)
Publisher: Penguin
Published: 30 Oct 1986
Other Format: Hardcover

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Elegantly Easy Creme Brulee and Other Custard Desserts Elegantly Easy Creme Brulee and Other Custard Desserts by Debbie Puente

Elegantly Easy Creme Brulee and Other Custard Desserts

by Debbie Puente


ISBN 13: 9781580630085

Format: Hardcover (96 pages)
Publisher: Renaissance Books,U.S.
Published: 15 Jan 1998

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Luscious, Dream Desserts Luscious, Dream Desserts by Nancy Baggett, Martin Jacobs

Luscious, Dream Desserts

by Nancy Baggett, Martin Jacobs


ISBN 13: 9781556702730

Format: Hardcover (159 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 30 Apr 1993

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Chocolate Cookbook Chocolate Cookbook by Polly Pinder

Chocolate Cookbook

by Polly Pinder


ISBN 13: 9780855326036

Format: Hardcover (144 pages)
Publisher: Search Press Ltd
Published: Jun 1988

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Ice Cream Ice Cream by Liz Franklin

Ice Cream

by Liz Franklin


ISBN 13: 9781841728216

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 31 Mar 2005

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Fondue and Chocolate (The Australian Women's Weekly Minis) Fondue and Chocolate (The Australian Women's Weekly Minis) by The Australian Women's Weekly,Susan Tomnay

Fondue and Chocolate (The Australian Women's Weekly Minis)

by The Australian Women's Weekly,Susan Tomnay


ISBN 13: 9781903777749

Format: Paperback (64 pages)
Publisher: Australian Consolidated Press (ACP)
Published: 01 Nov 2009

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Phil Vickery's Puddings Phil Vickery's Puddings by Phil Vickery

Phil Vickery's Puddings

by Phil Vickery


ISBN 13: 9781847376831

Format: Hardcover (288 pages)
Publisher: Simon & Schuster UK
Published: 16 Oct 2009

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Desserts (Good Housekeeping Cookery Club S.) Desserts ("Good Housekeeping" Cookery Club S.) by Linda Fraser

Desserts ("Good Housekeeping" Cookery Club S.)

by Linda Fraser


ISBN 13: 9780091785536

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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The Art Of The Tart The Art Of The Tart by Tamasin Day-Lewis

The Art Of The Tart

by Tamasin Day-Lewis


ISBN 13: 9780304354399

Format: Hardcover (144 pages)
Publisher: W&N
Published: 13 Jul 2000
Other Format: Hardcover, Paperback

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The Donut Book The Donut Book by Sally Levitt Steinberg

The Donut Book

by Sally Levitt Steinberg


ISBN 13: 9781580175487

Format: Illustrated (192 pages)
Publisher: Storey
Published: 28 Jan 2005

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