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Milk Proteins: From Expression to Food (Food Science and Technology) Milk Proteins: From Expression to Food (Food Science and Technology) by

Milk Proteins: From Expression to Food (Food Science and Technology)

by


ISBN 13: 9780123740397

Format: Hardcover (552 pages)
Publisher: Academic Press
Published: 06 Nov 2008

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A Suitable Amount of Crime A Suitable Amount of Crime by Nils Christie

A Suitable Amount of Crime

by Nils Christie


ISBN 13: 9780415336116

Format: Paperback (160 pages)
Publisher: Routledge
Published: 11 Mar 2004

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New : $42.28  
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The ELISA Guidebook (Methods in Molecular Biology) The ELISA Guidebook (Methods in Molecular Biology) by John R. Crowther

The ELISA Guidebook (Methods in Molecular Biology)

by John R. Crowther


ISBN 13: 9780896037281

Format: Spiral-bound (436 pages)
Publisher: Humana Press
Published: 17 Aug 2000
Other Format: Hardcover

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Molecular Biology of Cancer (Advanced Texts) Molecular Biology of Cancer (Advanced Texts) by Fiona Macdonald,Christopher Ford,Alan Casson

Molecular Biology of Cancer (Advanced Texts)

by Fiona Macdonald,Christopher Ford,Alan Casson


ISBN 13: 9781859962473

Format: Paperback (269 pages)
Publisher: Taylor & Francis
Published: 25 Mar 2004
Other Format: Paperback

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Food Chemistry Food Chemistry by H.-D. Belitz,Werner Grosch,Peter Schieberle

Food Chemistry

by H.-D. Belitz,Werner Grosch,Peter Schieberle


ISBN 13: 9783540699354

Format: Illustrated (1114 pages)
Publisher: Springer
Published: 15 Jan 2009

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New : $128.04  
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Fundamentals of Aquatic Toxicology: Effects, Environmental Fate and Risk Assessment Fundamentals of Aquatic Toxicology: Effects, Environmental Fate and Risk Assessment by Gary M. Rand

Fundamentals of Aquatic Toxicology: Effects, Environmental Fate and Risk Assessment

by Gary M. Rand


ISBN 13: 9781560320913

Format: Paperback (1148 pages)
Publisher: CRC Press
Published: 05 Oct 1995

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New : $174.82  
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The Biology of Echinostomes: From the Molecule to the Community The Biology of Echinostomes: From the Molecule to the Community by Bernard Fried,Rafael Toledo

The Biology of Echinostomes: From the Molecule to the Community

by Bernard Fried,Rafael Toledo


ISBN 13: 9780387095769

Format: Illustrated (344 pages)
Publisher: Springer
Published: 12 Dec 2008

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New : $227.01  
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Food Biotechnology: 111 (Advances in Biochemical Engineering/biotechnology) Food Biotechnology: 111 (Advances in Biochemical Engineering/biotechnology) by Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt

Food Biotechnology: 111 (Advances in Biochemical Engineering/biotechnology)

by Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt


ISBN 13: 9783540705352

Format: Hardcover (284 pages)
Publisher: Springer
Published: 28 Aug 2008

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New : $405.72  
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Redox Biochemistry Redox Biochemistry by Ruma Banerjee,Donald Becker,Stephen Ragsdale,Martin Dickman,Vadim Gladyshev

Redox Biochemistry

by Ruma Banerjee,Donald Becker,Stephen Ragsdale,Martin Dickman,Vadim Gladyshev


ISBN 13: 9780471786245

Format: Hardcover (317 pages)
Publisher: Wiley
Published: 08 Feb 2008

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Bacillus Thuringiensis: Environmental Health Criteria Series No. 217 Bacillus Thuringiensis: Environmental Health Criteria Series No. 217 by ILO,Unep,Who

Bacillus Thuringiensis: Environmental Health Criteria Series No. 217

by ILO,Unep,Who


ISBN 13: 9789241572170

Format: Paperback (124 pages)
Publisher: World Health Organisation
Published: 01 Jan 1999

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New : $29.10  
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