Hugh Johnson's Pocket Wine Book 2007
by Hugh Johnson
ISBN 13: 9781845331023
Format: Hardcover (288 pages) Publisher: Mitchell Beazley Published: 14 Sep 2006
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The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life
by John Emsley
ISBN 13: 9780716745051
Format: Hardcover (360 pages) Publisher: W.H.Freeman & Co Ltd Published: 01 Oct 1994
How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer
by Jennie Grubb
ISBN 13: 9781852530204
Format: Paperback (160 pages) Publisher: Ashford,Buchan & Enright Published: Sep 1987
Chemical Engineering Volume 3: Chemical and Biochemical Reactors & Process Control: Chemical and Biochemical Reactors and Process Control (Chemical Engineering Technical Series)
by J. F. Richardson
ISBN 13: 9780080410036
Format: Paperback (798 pages) Publisher: Butterworth-Heinemann Published: 03 Oct 1994
Beloved Kaithe Krause Dolls: Yesterday and Today
by Linda Richter, U. Driskell
ISBN 13: 9780875882109
Format: Paperback (112 pages) Publisher: Hobby House Press Published: Dec 1983
Vegetable Dishes: Supplement to The Composition of Foods (5th)
by B Holland,Ailsa A Welch,David Buss
ISBN 13: 9780851863962
Format: Paperback (256 pages) Publisher: Royal Society of Chemistry Published: 30 Jun 1992
Chemistry in the Marketplace
by Ben Selinger
ISBN 13: 9780729503341
Format: Paperback (674 pages) Publisher: Thomson Learning Published: 23 Oct 1990
Practical Lean Accounting: A Proven System for Measuring and Managing the Lean Enterprise
by Brian H. Maskell,Bruce Baggaley,Larry Grasso
ISBN 13: 9781563272431
Format: Paperback (384 pages) Publisher: Productivity Press Published: 19 Dec 2003
Everybody's Wine Guide: A Mine of Information from Peter Dominic
by Anthony Hogg
ISBN 13: 9780907621539
Format: Paperback (248 pages) Publisher: Quiller Press Published: 02 Feb 1985
The World Encyclopedia of Beer
by Brian Glover
ISBN 13: 9781859674598
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Paperback
Traditional Country Winemaking: Including Mead (Picture Know-how)
by Paul Turner, Ann Turner
ISBN 13: 9780572021801
Format: Paperback (128 pages) Publisher: W Foulsham & Co Ltd Published: 20 Dec 1996
The Second Creation: The Age of Biological Control by the Scientists Who Cloned Dolly
by Ian Wilmut, Keith Campbell, Colin Tudge
ISBN 13: 9780747221357
Format: Hardcover (320 pages) Publisher: Headline Book Publishing Published: 20 Jan 2000 Other Format: Paperback