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Lateral Wine-tasting Guide Lateral Wine-tasting Guide by Rosemary George

Lateral Wine-tasting Guide

by Rosemary George


ISBN 13: 9780747512271

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 24 Sep 1992

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Dictionary of Food Science and Nutrition (Food Science) Dictionary of Food Science and Nutrition (Food Science) by A & C Black Publishers Ltd

Dictionary of Food Science and Nutrition (Food Science)

by A & C Black Publishers Ltd


ISBN 13: 9780713677843

Format: Paperback (288 pages)
Publisher: A & C Black Publishers Ltd
Published: 02 Oct 2006

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Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food by Shazzie,David Wolfe

Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe


ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005

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The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library) The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library) by The Wines of Latin Am Christopher Fielden

The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library)

by The Wines of Latin Am Christopher Fielden


ISBN 13: 9780571205233

Format: Paperback (274 pages)
Publisher: Faber and Faber
Published: 19 Nov 2001
Other Format: Paperback

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The Victorian Chemist and Druggist (Shire Album): 80 (Shire Library) The Victorian Chemist and Druggist (Shire Album): 80 (Shire Library) by W.A. Jackson

The Victorian Chemist and Druggist (Shire Album): 80 (Shire Library)

by W.A. Jackson


ISBN 13: 9780852635834

Format: Paperback (32 pages)
Publisher: Shire Publications
Published: 01 Sep 2005

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Making Handmade Soap: A Practical Guide to Making Natural Soaps Making Handmade Soap: A Practical Guide to Making Natural Soaps by Tatyana Hill

Making Handmade Soap: A Practical Guide to Making Natural Soaps

by Tatyana Hill


ISBN 13: 9780754801818

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 01 Nov 1999

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Food Irradiation: The Facts Food Irradiation: The Facts by Tim Lang, Tony Webb

Food Irradiation: The Facts

by Tim Lang, Tony Webb


ISBN 13: 9780722514429

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 26 Feb 1987
Other Format: Paperback

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Mauve Mauve by Simon Garfield

Mauve

by Simon Garfield


ISBN 13: 9780571209170

Format: Paperback (240 pages)
Publisher: Faber & Faber
Published: 03 Sep 2001
Other Format: Hardcover

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Introduction to Metric and Topological Spaces Introduction to Metric and Topological Spaces by W. A. Sutherland

Introduction to Metric and Topological Spaces

by W. A. Sutherland


ISBN 13: 9780198531616

Format: Paperback (208 pages)
Publisher: OUP Oxford
Published: 14 Aug 1975
Other Format: Hardcover

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Nano! Nano! by Ed Regis

Nano!

by Ed Regis


ISBN 13: 9780553504767

Format: Paperback (320 pages)
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group)
Published: 02 Jan 1997
Other Format: Hardcover

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Biochemistry and Food Science (A-Level Chemistry) Biochemistry and Food Science (A-Level Chemistry) by Eileen Ramsden

Biochemistry and Food Science (A-Level Chemistry)

by Eileen Ramsden


ISBN 13: 9780748718061

Format: Paperback (168 pages)
Publisher: Nelson Thornes Ltd
Published: 03 Feb 1995

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