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The Taste Of Beer: A Guide to Appreciating the Great Beers of the World

by Roger Protz

ISBN 13: 9780297836247

Format: Hardcover (256 pages)
Publisher: W&N
Published: 12 Oct 1998
Other Format: Paperback

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Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE

ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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The World Encyclopedia of Beer

by Brian Glover

ISBN 13: 9781859674598

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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The UK Pesticide Guide 2005

by R. Whitehead

ISBN 13: 9780851990248

Format: Paperback (632 pages)
Publisher: CABI Publishing
Published: Jan 2005

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The Billion Dollar Battle: Merck Versus Glaxo

by Matthew Lynn

ISBN 13: 9780434439249

Format: Hardcover (320 pages)
Publisher: William Heinemann Ltd
Published: Dec 1991

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Vino Italiano: The Regional Wines of Italy

by Joseph Bastianich,David Lynch

ISBN 13: 9781400097746

Format: Illustrated (544 pages)
Publisher: Random House USA Children's Books
Published: 02 Aug 2005

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Control Pests (Green Essentials - Organic Guides)

by Richard Jones

ISBN 13: 9781904601074

Format: Paperback (64 pages)
Publisher: Impact Publishing Ltd
Published: 01 Feb 2007

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Poisoned Harvest: Consumer's Guide to Pesticide Use and Abuse

by Christopher Robbins

ISBN 13: 9780575047976

Format: Paperback (320 pages)
Publisher: Gollancz
Published: 21 Mar 1991

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Chambers Dictionary of Science and Technology

by Peter Walker

ISBN 13: 9780550141101

Format: Hardcover (1344 pages)
Publisher: Chambers
Published: 06 Aug 1999

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Chemistry & Art: Further Adventures Of A Chemist Collector

by N/A

ISBN 13: 9780297855125

Format: Hardcover (246 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Jul 2008

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Keeping Score: Achieving Integrated Quality Management

by Perry L. Johnson

ISBN 13: 9780887303852

Format: Hardcover (187 pages)
Publisher: HarperCollins Publishers Ltd
Published: 30 Apr 1991

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The New Spain: A Complete Guide to Contemporary Spanish Wine

by John Radford

ISBN 13: 9781840009286

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 11 Aug 2004
Other Format: Hardcover

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