Bio-technology: Changing the Way Nature Works
by John Hodgson
ISBN 13: 9780304317837
Format: Paperback (124 pages) Publisher: Continuum International Publishing Published: 31 Dec 1989
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Integrated Water Resources Management in South and South East Asia
by Asit Biswas, Olli Varis
ISBN 13: 9780195669329
Format: Paperback (370 pages) Publisher: OUP India Published: 20 Jan 2005
The Garden Pests and Diseases Specialist (Specialist Series)
by David Squire
ISBN 13: 9781845374853
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 01 Feb 2007
The Science of Food
by K. B. Sherrington
ISBN 13: 9780750623735
Format: Paperback (340 pages) Publisher: Routledge Published: 19 Sep 1996
Fearing Food: Risk, Health and Environment
by Julian Morris,Roger Bate
ISBN 13: 9780750642224
Format: Paperback (302 pages) Publisher: Butterworth-Heinemann Ltd Published: Aug 1999
How to Brew: Everything You Need to Know to Brew Beer Right for the First Time: Everything you Need to Know to Brew Beer Right the First Time
by John J. Palmer
ISBN 13: 9780937381885
Format: Paperback (400 pages) Publisher: Brewers Publications Published: 24 May 2006
Manufacturing Processess for Engineering Materials~ (World Student S.)
by Serope Kalpakjian
ISBN 13: 9780201607024
Format: Paperback (920 pages) Publisher: Addison Wesley Published: 01 Jan 1992 Other Format: Hardcover, Paperback
Early Plastics (Shire Album S.)
by Sylvia Katz
ISBN 13: 9780747802440
Format: Paperback (32 pages) Publisher: Shire Publications Published: 24 Mar 1994
The Consumer's Good Chemical Guide: Separating Fact from Fiction About Everyday Products
by John Emsley
ISBN 13: 9780552144353
Format: Paperback (384 pages) Publisher: Corgi Published: 01 Mar 1996
Chemical Engineering: Particle Technology and Separation Processes v.2: Particle Technology and Separation Processes Vol 2 (Chemical Engineering S.)
by J. M. Coulson, J. F. Richardson, J. R. Backhurst, J. H. Harker
ISBN 13: 9780080379562
Format: Paperback (968 pages) Publisher: Butterworth-Heinemann Ltd Published: 27 Sep 1991 Other Format: Paperback
Food Microbiology
by M.R. Adams, Maurice O. Moss
ISBN 13: 9780854045099
Format: Hardcover (412 pages) Publisher: CRC Press Published: 09 Mar 1995
Food: The Chemistry of Its Components
by T.P. Coultate
ISBN 13: 9780851864839
Format: Hardcover (202 pages) Publisher: Royal Society of Chemistry Published: May 1984
Food Microbiology
by M.R. Adams, Maurice O. Moss
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