Hugh Johnson's Pocket Wine Book 1998
by Hugh Johnson
ISBN 13: 9781840000047
Format: Hardcover (280 pages) Publisher: Mitchell Beazley Published: 01 Jan 1997
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An A - Z of Food and Wine in Plain English
by Frances Bissell,Tom Bissell
ISBN 13: 9780333741313
Format: Hardcover (248 pages) Publisher: Macmillan Published: 22 Oct 1999
The Ultimate Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World
by Robert Joseph
ISBN 13: 9781853752735
Format: Paperback (272 pages) Publisher: Prion Books Ltd Published: 31 Oct 1997
My Tuscany: The Cuisine and Landscape of Italy's Most Enchanted Region
by Lorenza De'Medici,John Ferro Sims
ISBN 13: 9781904292661
Format: Hardcover (160 pages) Publisher: Duncan Baird Publishers Published: 11 Sep 2003 Other Format: Paperback
Wine Atlas of New Zealand
by Michael Cooper
ISBN 13: 9781869710910
Format: Hardcover (408 pages) Publisher: Hodder Moa Published: 21 May 2009
Edible France: A Traveller's Guide
by Glynn Christian
ISBN 13: 9781898697329
Format: Paperback (192 pages) Publisher: Grub Street Published: 30 Apr 1996 Other Format: Paperback
Traveller's Wine Guide to Spain
by Desmond Begg
ISBN 13: 9781854105158
Format: Hardcover (144 pages) Publisher: Aurum Press Published: Feb 1998
Food & Wine: An Entire Year of Recipes (Food & Wine Annual Cookbook)
by Kate Heddings
ISBN 13: 9781932624182
Format: Hardcover (408 pages) Publisher: American Express Food & Wine Magazine Corpora Published: 28 Apr 2007
Windows on the World Complete Wine Course: 25th Anniversary Edition
by Kevin Zraly
ISBN 13: 9781402767678
Format: Hardcover (224 pages) Publisher: Sterling Published: 07 May 2010
Eating Out en Francais: More Than 2,000 Food and Wine Terms in English and French Plus Mini-phrasebook and Guide to Wine Regions (French Entree)
by S.M.H. Collin
ISBN 13: 9780747569756
Format: Paperback (144 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Jan 2004
Supernosh
by Malcolm Gluck,Antony Worrall Thompson
ISBN 13: 9780571169351
Format: Paperback (200 pages) Publisher: Faber & Faber Published: 08 Dec 1993
Port: An Introduction to Its History and Delights
by Wyndham Fletcher
ISBN 13: 9780856670442
Format: Hardcover (124 pages) Publisher: Sotheby Parke Bernet Published: 25 Sep 1978