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Wine Wine by Andre Domine

Wine

by Andre Domine


ISBN 13: 9783829048569

Format: Hardcover (512 pages)
Publisher: Konemann UK Ltd
Published: 30 Nov 2000

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The Theory of Catering The Theory of Catering by Ronald Kinton,Victor Ceserani,David Foskett

The Theory of Catering

by Ronald Kinton,Victor Ceserani,David Foskett


ISBN 13: 9780340496534

Format: Paperback (452 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1989
Other Format: Paperback

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Food and Friends: A Chef's Journey Through France and Italy Food and Friends: A Chef's Journey Through France and Italy by Serge Dansereau

Food and Friends: A Chef's Journey Through France and Italy

by Serge Dansereau


ISBN 13: 9780732264468

Format: Paperback (288 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 29 Mar 2000

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On Rue Tatin: The Simple Pleasures of Life in a Small French Town On Rue Tatin: The Simple Pleasures of Life in a Small French Town by Susan Herrmann Loomis

On Rue Tatin: The Simple Pleasures of Life in a Small French Town

by Susan Herrmann Loomis


ISBN 13: 9780006532453

Format: Paperback (304 pages)
Publisher: HarperCollins Publishers
Published: 01 Jan 2002
Other Format: Hardcover

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Secret Vineyards of France Secret Vineyards of France by Christine Atkinson

Secret Vineyards of France

by Christine Atkinson


ISBN 13: 9780715391181

Format: Hardcover (192 pages)
Publisher: David & Charles
Published: 26 May 1988

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Water into Wine Water into Wine by Hilary Wright

Water into Wine

by Hilary Wright


ISBN 13: 9781856262170

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 01 Oct 1996

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Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) by Hotel & Catering Training Board

Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

by Hotel & Catering Training Board


ISBN 13: 9780333457863

Format: Paperback (224 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980

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In the Kitchens of Castile (Pallas Guides) In the Kitchens of Castile (Pallas Guides) by Gijs van Hensbergen

In the Kitchens of Castile (Pallas Guides)

by Gijs van Hensbergen


ISBN 13: 9781873429044

Format: Paperback (360 pages)
Publisher: Pallas Athene Arts
Published: 12 May 2003

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Easy Curries (Hachette Food & Wine) Easy Curries (Hachette Food & Wine) by Jody Vassallo

Easy Curries (Hachette Food & Wine)

by Jody Vassallo


ISBN 13: 9781844301027

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 10 Feb 2005
Other Format: Paperback

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London Regional Inventory London Regional Inventory by Geoff Brandwood, Jane Jephcote

London Regional Inventory

by Geoff Brandwood, Jane Jephcote


ISBN 13: 9781852492045

Format: Paperback (50 pages)
Publisher: CAMRA Books
Published: 01 Apr 2004

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