Buy Used and New Food & Travel Writing Books

Henrietta Green's Food Lovers' Guide to Britain 1996-97

by Henrietta Green

ISBN 13: 9780563370925

Format: Paperback (432 pages)
Publisher: BBC Books
Published: 26 Oct 1995

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Fast Food Nation: The Dark Side of the All-American Meal

by Eric Schlosser

ISBN 13: 9780060838584

Format: Paperback (416 pages)
Publisher: Harper Perennial
Published: Jul 2005
Other Format: Hardcover, Paperback, paperback

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Calculations for the Hotel and Catering Industry

by Gordon E. Gee

ISBN 13: 9780340504536

Format: Paperback (96 pages)
Publisher: Hodder Arnold H&S
Published: 01 Sep 1989

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Vegetarian New York City: The Essential Guide for the Health-Conscious Traveler

by Susan Gerber

ISBN 13: 9780762728527

Format: Paperback (424 pages)
Publisher: Globe Pequot Press
Published: Jan 2004

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Journey to the Chianti: Getting to Know an Ancient Tuscan Region

by Leonardo Castellucci, Alice Scott, Laura Markell

ISBN 13: 9788890107931

Format: Hardcover (208 pages)
Publisher: Florence Packaging
Published: Aug 2004

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Real Ale in Bucks

by David Roe, Nick Holt

ISBN 13: 9781852490850

Format: Paperback
Publisher: CAMRA Books
Published: 31 Dec 1995

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The Larder Chef: Food Preparation and Presentation

by M.J. Leto, W.K.H. Bode

ISBN 13: 9780434911325

Format: Paperback (308 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 31 Dec 1987
Other Format: Paperback

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Halliday's New England Food Explorer: Tours for Food Lovers

by Fred Halliday

ISBN 13: 9780679024132

Format: Paperback (352 pages)
Publisher: Fodor's Travel Publications Inc.,U.S.
Published: 21 Oct 1993

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The Science of Catering

by J.Audrey Stretch, H.A. Southgate

ISBN 13: 9780713174311

Format: Paperback (272 pages)
Publisher: Hodder Arnold H&S
Published: 01 Mar 1986

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Traditional Greek Cooking: Food and Wines of Greece

by George Moudiotis

ISBN 13: 9781859641170

Format: Hardcover (244 pages)
Publisher: Ithaca Press
Published: 31 Jan 1999

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Traveller's Guide to the Food of Italy

by Valentina Harris

ISBN 13: 9780805006315

Format: Paperback (176 pages)
Publisher: Henry Holt & Company Inc
Published: 01 May 1988

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Where to Take Tea: A Guide to Britain's Best Tearooms

by Susan Cohen

ISBN 13: 9781566564816

Format: Hardcover (95 pages)
Publisher: Interlink Pub Group Inc
Published: Mar 2003
Other Format: Paperback

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