Buy Used and New Food & Travel Writing Books

Floyd’s India

by Keith Floyd,Kim Sayer

ISBN 13: 9780004140889

Format: Hardcover (192 pages)
Publisher: Harper Collins Publishers
Published: 05 Nov 2001
Other Format: Paperback

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Chinese Food Made Easy

by Ching-He Huang,Kate Whitaker

ISBN 13: 9780007264988

Format: Hardcover (192 pages)
Publisher: HarperCollins Publishers
Published: 07 Jul 2008

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Travels in Provence

by Marion Deschamps

ISBN 13: 9780946576807

Format: Paperback (160 pages)
Publisher: Phoenix Publishing Associates
Published: 26 May 1987
Other Format: Paperback

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Raw Spirit: In Search of the Perfect Dram

by Iain Banks

ISBN 13: 9781844131952

Format: Hardcover (384 pages)
Publisher: Century
Published: 06 Nov 2003
Other Format: Paperback

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Europe on a Shoestring (Lonely Planet Shoestring Guide)

by etc., et al, Scott McNeely

ISBN 13: 9781864501506

Format: Paperback (1296 pages)
Publisher: Lonely Planet Publications
Published: 28 Feb 2001
Other Format: Paperback, Turtleback

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The Wine Atlas of France and Traveller's Guide to the Vineyards

by Hugh Johnson,Hubrecht Duijker

ISBN 13: 9781857323368

Format: Hardcover (264 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1997
Other Format: Hardcover

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Great Wine Tours of the World

by Jim Budd

ISBN 13: 9781843302292

Format: Hardcover (168 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2002

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Eat My Globe: One Year to Go Everywhere and Eat Everything

by Simon Majumdar

ISBN 13: 9781848540170

Format: Paperback (288 pages)
Publisher: John Murray
Published: 04 Jun 2009

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Food, Wine and Friends

by Robert Carrier

ISBN 13: 9780722122952

Format: Paperback (208 pages)
Publisher: Sphere
Published: 01 Dec 1981
Other Format: Hardcover

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A Late Dinner: Discovering the Food of Spain

by Paul Richardson

ISBN 13: 9780747588030

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Aug 2007

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DISCOVERING COUNTRY VINEYARDPB

by Michael Busselle

ISBN 13: 9781862052857

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999
Other Format: Hardcover

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Practical Cookery 8th edn

by Victor Ceserani,David Foskett,Ronald Kinton

ISBN 13: 9780340620687

Format: Hardcover (764 pages)
Publisher: Hodder Education
Published: 01 Jun 1995
Other Format: Hardcover, Paperback

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