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The American Cookbook: A History The American Cookbook: A History by Carol Fisher

The American Cookbook: A History

by Carol Fisher


ISBN 13: 9780786423422

Format: Paperback (312 pages)
Publisher: McFarland & Co Inc
Published: 15 Mar 2006

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Eat My Words Eat My Words by Janet Theophano

Eat My Words

by Janet Theophano


ISBN 13: 9781403962935

Format: Paperback (384 pages)
Publisher: Palgrave MacMillan
Published: Sep 2003

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Sugar-plums and Sherbet: The Prehistory of Sweets Sugar-plums and Sherbet: The Prehistory of Sweets by Laura Mason

Sugar-plums and Sherbet: The Prehistory of Sweets

by Laura Mason


ISBN 13: 9781903018286

Format: Paperback (250 pages)
Publisher: Prospect Books
Published: 01 Aug 2003

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The Closet of Sir Kenelm Digby Opened (The English Kitchen) The Closet of Sir Kenelm Digby Opened (The English Kitchen) by Sir Kenelm Digby

The Closet of Sir Kenelm Digby Opened (The English Kitchen)

by Sir Kenelm Digby


ISBN 13: 9781903018705

Format: Paperback (368 pages)
Publisher: Prospect Books
Published: 01 Oct 2009

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The Quest for Food: A Natural History of Eating The Quest for Food: A Natural History of Eating by Harald Brüssow

The Quest for Food: A Natural History of Eating

by Harald Brüssow


ISBN 13: 9780387303345

Format: Hardcover (888 pages)
Publisher: Springer
Published: 31 May 2007

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New : $190.03  
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Food in the American Military: A History Food in the American Military: A History by John C Fisher,Carol Fisher

Food in the American Military: A History

by John C Fisher,Carol Fisher


ISBN 13: 9780786434176

Format: Paperback (291 pages)
Publisher: McFarland & Co Inc
Published: 15 Dec 2010

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Musings of a Chinese Gourmet Musings of a Chinese Gourmet by F. T. Cheng

Musings of a Chinese Gourmet

by F. T. Cheng


ISBN 13: 9789881732606

Format: Paperback (172 pages)
Publisher: SinoMedia Holdings (HK) Limited
Published: 23 Jun 2011

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On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More by Patti J. Shock,John M. Stefanelli,Cheryl Sgovio

On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More

by Patti J. Shock,John M. Stefanelli,Cheryl Sgovio


ISBN 13: 9780470551752

Format: Hardcover (496 pages)
Publisher: John Wiley & Sons
Published: 22 Jul 2011

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New : $89.71  
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How to Start a Home-Based Personal Chef Business How to Start a Home-Based Personal Chef Business by Denise Vivaldo

How to Start a Home-Based Personal Chef Business

by Denise Vivaldo


ISBN 13: 9780762763665

Format: Paperback (240 pages)
Publisher: Globe Pequot Press
Published: Apr 2011

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The Wild Vine: A Forgotten Grape and the Untold Story of American Wine The Wild Vine: A Forgotten Grape and the Untold Story of American Wine by Todd Kliman

The Wild Vine: A Forgotten Grape and the Untold Story of American Wine

by Todd Kliman


ISBN 13: 9780307409379

Format: Paperback (288 pages)
Publisher: Broadway Books
Published: 03 May 2011

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