Clinical Paediatric Dietetics
by Vanessa Shaw,Margaret Lawson
ISBN 13: 9781405134934
Format: Hardcover (632 pages) Publisher: Blackwell Publishing Published: 18 Jun 2007 Other Format: Hardcover
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From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant
by Michael S. Sanders
ISBN 13: 9780060959203
Format: Paperback (352 pages) Publisher: Harper Paperbacks Published: Oct 2003
Hard to Swallow: A Brief History of Food
by Richard W. Lacey
ISBN 13: 9780521440011
Format: Hardcover (356 pages) Publisher: Cambridge University Press Published: 25 Mar 1994
Coming Home to Eat: The Pleasures and Politics of Local Food
by Gary P. Nabhan
ISBN 13: 9780393335057
Format: Paperback (336 pages) Publisher: W. W. Norton & Co. Published: 11 Aug 2009
Food and Feast in Medieval England (Illustrated History Paperbacks)
by P.W. Hammond
ISBN 13: 9780750909921
Format: Paperback (192 pages) Publisher: Sutton Publishing Ltd Published: 27 Jul 1995
Kitchen Essays (Persephone Classics)
by Agnes Jekyll
ISBN 13: 9781906462031
Format: Paperback (264 pages) Publisher: Persephone Books Ltd Published: 23 Oct 2008 Other Format: Paperback
The Cook's Guide to Fish and Seafood
by Wendy Sweetser,Kate Whiteman
ISBN 13: 9781845433338
Format: Hardcover (256 pages) Publisher: Apple Press Published: 15 Sep 2009
Real Food for Cats: 50 Vet-Approved Recipes to Please the Feline Gastronome
by Patti Delmonte
ISBN 13: 9781580174091
Format: Paperback (128 pages) Publisher: Storey Books Published: 31 Jul 2003
A Taste of Celebration Cookbook: Culinary Signature Collection, Volume III Holland America Line
by Rudi Sodamin
ISBN 13: 9780847833153
Format: Hardcover (192 pages) Publisher: Rizzoli International Publications Published: 14 Sep 2010
Eat Not This Flesh: Food Avoidances from Prehistory to the Present
by
ISBN 13: 9780299142544
Format: Paperback (564 pages) Publisher: University of Wisconsin Press Published: 30 Nov 1994
Emeril's Delmonico: A Restaurant with a Past
by Emeril Lagasse
ISBN 13: 9780060740467
Format: Hardcover (288 pages) Publisher: Morrow Cookbooks Published: Oct 2005
It Must've Been Something I Ate: The Return of the Man Who Ate Everything
by Jeffrey Steingarten
ISBN 13: 9780747243038
Format: Hardcover (384 pages) Publisher: Headline Home Published: 04 Nov 2002 Other Format: Paperback