The Champagne and Sparkling Wine Guide 2001
by Tom Stevenson
ISBN 13: 9780751333466
Format: Hardcover (256 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 02 Nov 2000
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Delia's How to Cook (DK American Original)
by Delia Smith, Miki Duisterhof
ISBN 13: 9780789471864
Format: Hardcover (496 pages) Publisher: DK Publishing (Dorling Kindersley) Published: Jun 2001
The Practical Mushroom Encyclopedia: Identifying, Picking and Cooking with Mushrooms
by Peter Jordan,Steven Wheeler
ISBN 13: 9781842152430
Format: Illustrated (256 pages) Publisher: Southwater Published: 01 Sep 2000
The Finnish Cookbook: Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and ... smorgasbord (International Cookbook Series)
by Beatrice Ojakangas
ISBN 13: 9780517501115
Format: Illustrated (256 pages) Publisher: Crown Publications Published: 13 Dec 1964
The New Food Lover's Companion (Barron's Cooking Guide)
by Sharon Tyler Herbst
ISBN 13: 9780812015201
Format: Paperback (600 pages) Publisher: Barron's Educational Series Inc.,U.S. Published: Sep 1995
The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters (Apprentice)
by Aliza Green
ISBN 13: 9781592536535
Format: Paperback (208 pages) Publisher: Rockport Publishers Inc. Published: 21 Jan 2011
The Quick-Fix Hangover Detox: 99 Ways to Feel 100 Times Better
by Jane Scrivner
ISBN 13: 9781402238079
Format: Paperback (112 pages) Publisher: Sourcebooks Published: Apr 2010 Other Format: Paperback
Great Dishes of the World
by Robert Carrier
ISBN 13: 9780752221670
Format: Paperback (288 pages) Publisher: Boxtree Ltd Published: 09 Apr 1999
Serve it Forth (Art of Eating)
by M. Fisher
ISBN 13: 9780865473690
Format: Paperback (168 pages) Publisher: North Point Press Published: 18 Sep 2002
Food Tales: A Literary Menu of Mouthwatering Masterpieces
by Laurie Rubin
ISBN 13: 9780670840465
Format: Hardcover (96 pages) Publisher: Viking Pr Published: May 1992
The Winemaker's Essential Phrasebook: English, German, French, Italian, Spanish, and Portuguese Wine Dictionary
by James Halliday,James March
ISBN 13: 9781840007824
Format: Turtleback (352 pages) Publisher: Mitchell Beazley Published: 30 Jun 2004
Collecting Malt Whisky: A Price Guide
by Martin Scott Green
ISBN 13: 9780955526602
Format: Paperback (256 pages) Publisher: Green Blake Enterprises Limited Published: Mar 2007