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Great Pasta Sauces Great Pasta Sauces by Linda Fraser

Great Pasta Sauces

by Linda Fraser


ISBN 13: 9781840387704

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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Sicilian Cookery (Art of Cookery) Sicilian Cookery (Art of Cookery) by Eufemia Azzolina Pupella

Sicilian Cookery (Art of Cookery)

by Eufemia Azzolina Pupella


ISBN 13: 9788880295969

Format: Paperback (192 pages)
Publisher: Casa Editrice Bonechi
Published: Oct 1998
Other Format: Paperback

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Used : $4.71  
 
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Tapas (The Great Cookbooks Assortment) Tapas (The Great Cookbooks Assortment) by Adrian Lisson,Sara Cleary

Tapas (The Great Cookbooks Assortment)

by Adrian Lisson,Sara Cleary


ISBN 13: 9780785804918

Format: Hardcover
Publisher: Ramboro Books PLC
Published: 31 Oct 1997

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Used : $4.72  
 
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The Food of Italy The Food of Italy by Sophie Braimbridge,Jo Glynn,Chris L. Jones

The Food of Italy

by Sophie Braimbridge,Jo Glynn,Chris L. Jones


ISBN 13: 9780864119360

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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Used : $4.75  
 
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Leaves from Our Tuscan Kitchen: Or, How to Cook Vegetables Leaves from Our Tuscan Kitchen: Or, How to Cook Vegetables by Janet Ross,Michael Waterfield

Leaves from Our Tuscan Kitchen: Or, How to Cook Vegetables

by Janet Ross,Michael Waterfield


ISBN 13: 9780140468243

Format: Paperback (208 pages)
Publisher: Penguin
Published: 01 Nov 1990

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Used : $4.85  
 
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Wild Game Cooking Wild Game Cooking by Jonquil Barr,Eddie Barr,Sarah Hocombe

Wild Game Cooking

by Jonquil Barr,Eddie Barr,Sarah Hocombe


ISBN 13: 9780950918259

Format: Hardcover (120 pages)
Publisher: Rosendale Press
Published: 03 Oct 1988

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Used : $4.91  
 
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Classic Italian: Authentic Recipes for Family and Friends Classic Italian: Authentic Recipes for Family and Friends by Valentina Harris

Classic Italian: Authentic Recipes for Family and Friends

by Valentina Harris


ISBN 13: 9781860350283

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Used : $4.97  
 
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Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera by David Downie

Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera

by David Downie


ISBN 13: 9780847820078

Format: Hardcover (193 pages)
Publisher: Rizzoli International Publications
Published: 01 Jan 1997

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Pasta (Cooking for Today) Pasta (Cooking for Today) by Pamela Westland

Pasta (Cooking for Today)

by Pamela Westland


ISBN 13: 9780752514949

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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Used : $5.00  
 
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RENAISSANCE OF ITALIAN COOKING RENAISSANCE OF ITALIAN COOKING by Lorenza De'Medici

RENAISSANCE OF ITALIAN COOKING

by Lorenza De'Medici


ISBN 13: 9781851452057

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 05 Oct 1989
Other Format: Paperback

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Daphne's Modern Italian Food Daphne's Modern Italian Food by Sheila Keating,Mogens Tholstrup,Chris Benians,Lee Purcell

Daphne's Modern Italian Food

by Sheila Keating,Mogens Tholstrup,Chris Benians,Lee Purcell


ISBN 13: 9780684860497

Format: Hardcover (192 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Sep 1999
Other Format: Paperback

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Used : $5.10  
 
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