Let's Cook Italian (Let's Cook S.)
by Penny Stephens
ISBN 13: 9781405408257
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
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30 Minute Italian
by Fran Warde
ISBN 13: 9781856137522
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Aug 1998 Other Format: Hardcover, Paperback
Desserts (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988457
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
Crafty Italian Cookery
by Michael Barry
ISBN 13: 9780711709621
Format: Paperback (240 pages) Publisher: Jarrold Publishing Published: Nov 1997
James McNair Cooks Italian
by James K. McNair
ISBN 13: 9780811804240
Format: Paperback (168 pages) Publisher: Chronicle Books Published: 21 Jul 1994
The Encyclopedia of Italian Cooking
by Jeni Wright
ISBN 13: 9781851522453
Format: Hardcover (192 pages) Publisher: Chancellor Press Published: 01 Jul 1992 Other Format: Paperback
Lonely Planet World Food: Spain
by Richard Sterling,Alison Jones
ISBN 13: 9781864500257
Format: Paperback (304 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
Italian (Ultimate cookery)
by Veronica Sperling
ISBN 13: 9780752520018
Format: Paperback (256 pages) Publisher: Parragon Plus Published: Oct 1996 Other Format: Hardcover
Classic Pasta Cookbook
by Giuliano Hazan
ISBN 13: 9780751300529
Format: Hardcover (160 pages) Publisher: DK Other Format: Hardcover
Laina Book of Tapas: Classic Small Dishes from Spain
by Elisabeth Luard
ISBN 13: 9780859415996
Format: Hardcover (160 pages) Publisher: Prentice-Hall Published: Sep 1989 Other Format: Paperback
Low Fat Pasta (Step-by-step)
by Sue Maggs
ISBN 13: 9781859672631
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Oct 1996 Other Format: Hardcover
In the Kitchens of Castile (Pallas Guides)
by Gijs van Hensbergen
ISBN 13: 9781873429044
Format: Paperback (360 pages) Publisher: Pallas Athene Arts Published: 12 May 2003