The Classic 1000 Italian Recipes
by Christina Gabrielli
ISBN 13: 9780572028480
Format: Paperback (416 pages) Publisher: W Foulsham & Co Ltd Published: 30 Mar 2002 Other Format: Paperback
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100 Great Low-fat Pasta Sauces
by Maggie Ramsay,Robin Matthews
ISBN 13: 9780297825128
Format: Hardcover (64 pages) Publisher: Weidenfeld & Nicolson Published: 27 May 1999
Fantastico!: Modern Italian Food (Gino D’Acampo)
by Gino D'Acampo
ISBN 13: 9781856267441
Format: Paperback (160 pages) Publisher: Kyle Cathie Published: 18 Oct 2007
Classic Italian Recipes
by
ISBN 13: 9781841643984
Format: Hardcover Publisher: Parragon Plus
Cooking the Greek Way
by Anne Theoharous
ISBN 13: 9780749312367
Format: Paperback (256 pages) Publisher: Mandarin Published: 02 Jul 1992
Al Forno
by Maxine Clark
ISBN 13: 9781841724997
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Oct 2003
Rome: Authentic Recipes Celebrating the Foods of the World
by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant
ISBN 13: 9780848730062
Format: Hardcover (192 pages) Publisher: Oxmoor House Published: 30 Oct 2005
Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)
by Judith Barrett, Claudia Karabaic Sargent, Sir John Mortimer
ISBN 13: 9780140232080
Format: Paperback (320 pages) Publisher: Penguin Published: 03 Nov 1994
Tapas: A Bite of Spain
by Janet Mendel
ISBN 13: 9788489954779
Format: Paperback (292 pages) Publisher: Santana Books Published: 01 Nov 2008
Spain on a Plate: Spanish Regional Cookery
by Maria Jose Sevilla
ISBN 13: 9780563363507
Format: Hardcover (224 pages) Publisher: BBC Books Published: 23 Apr 1992 Other Format: Paperback
Recipes from a Greek Kitchen (Contemporary Kitchen S.)
by Joanna Farrow,Jacqueline Clark
ISBN 13: 9780754803126
Format: Illustrated (96 pages) Publisher: Lorenz Books Published: 01 May 2000 Other Format: Paperback
Eating Up Italy: Voyages on a Vespa
by Matthew Fort
ISBN 13: 9780007214815
Format: Paperback (304 pages) Publisher: Harper Perennial Published: 20 Jun 2005 Other Format: Hardcover, Paperback