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Results for National & International Cookery

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Pat Chapman's Favourite Middle Eastern Recipes Pat Chapman's Favourite Middle Eastern Recipes by Pat Chapman

Pat Chapman's Favourite Middle Eastern Recipes

by Pat Chapman


ISBN 13: 9780749915407

Format: Paperback (192 pages)
Publisher: Piatkus Books
Published: 29 Aug 1996

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Classic Kitchen: Step-By-Step Vegetables Classic Kitchen: Step-By-Step Vegetables by Tony Selina

Classic Kitchen: Step-By-Step Vegetables

by Tony Selina


ISBN 13: 9781853269820

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Sophie Grigson's Travels a la Carte (Network Books) Sophie Grigson's Travels a la Carte (Network Books) by Sophie Grigson,William Black

Sophie Grigson's Travels a la Carte (Network Books)

by Sophie Grigson,William Black


ISBN 13: 9780563370178

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 12 May 1994

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Taste of France (Creative Cooking Library) Taste of France (Creative Cooking Library) by Carole Clements,Elizabeth Wolf-Cohen

Taste of France (Creative Cooking Library)

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9781859674437

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Sep 1997

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Fine Cheese: The Guide to Europe's Best Fine Cheese: The Guide to Europe's Best by Arthur Cunynghame,Leonie Glass

Fine Cheese: The Guide to Europe's Best

by Arthur Cunynghame,Leonie Glass


ISBN 13: 9781903301432

Format: Hardcover (224 pages)
Publisher: Duncan Petersen Publishing
Published: 15 Oct 2005

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Cajun and Creole Cooking (Contemporary Kitchen S.) Cajun and Creole Cooking (Contemporary Kitchen S.) by Ruby Le Bois

Cajun and Creole Cooking (Contemporary Kitchen S.)

by Ruby Le Bois


ISBN 13: 9780754805205

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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The Balti Cookbook The Balti Cookbook by Hamlyn

The Balti Cookbook

by Hamlyn


ISBN 13: 9780600589419

Format: Paperback (160 pages)
Publisher: Hamlyn
Published: 15 Mar 1996

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Spain on a Plate: Spanish Regional Cookery Spain on a Plate: Spanish Regional Cookery by Maria Jose Sevilla

Spain on a Plate: Spanish Regional Cookery

by Maria Jose Sevilla


ISBN 13: 9780563363477

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 23 Apr 1992
Other Format: Hardcover

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Thaller, J: Original Bayrisch/Bavarian Food Thaller, J: Original Bayrisch/Bavarian Food by Josef Thaller

Thaller, J: Original Bayrisch/Bavarian Food

by Josef Thaller


ISBN 13: 9783775004787

Format: Hardcover (75 pages)
Publisher: Hädecke Verlag GmbH
Published: Aug 2010

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Complete Thai (Complete Cooking) Complete Thai (Complete Cooking) by Hamlyn

Complete Thai (Complete Cooking)

by Hamlyn


ISBN 13: 9780600615408

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Aug 2006

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Whats Cooking: Mexican Whats Cooking: Mexican by Marlena Spieler

Whats Cooking: Mexican

by Marlena Spieler


ISBN 13: 9780752540429

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 2000

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Taste of the East Taste of the East by Deh-Ta Hsiung,Rafi Fernandez,Stephen Wheeler

Taste of the East

by Deh-Ta Hsiung,Rafi Fernandez,Stephen Wheeler


ISBN 13: 9781860350429

Format: Hardcover (256 pages)
Publisher: Ultimate Editions
Published: 01 Jul 1995
Other Format: Paperback

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