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Results for National & International Cookery

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A Taste of the West Country A Taste of the West Country by Theodora Fitzgibbon

A Taste of the West Country

by Theodora Fitzgibbon


ISBN 13: 9780330243643

Format: Paperback (128 pages)
Publisher: Pan Books
Published: 23 May 1975

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Country Christmas (Crafts) Country Christmas (Crafts) by Judith Simons

Country Christmas (Crafts)

by Judith Simons


ISBN 13: 9781840383775

Format: Hardcover (192 pages)
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Hardcover

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Indian Cookery (Bay Books Cookery Collection) Indian Cookery (Bay Books Cookery Collection) by Jane Aspinwall

Indian Cookery (Bay Books Cookery Collection)

by Jane Aspinwall


ISBN 13: 9781863780346

Format: Paperback (96 pages)
Publisher: Angus & Robertson
Published: 20 May 1993

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Clearspring - The Real Taste of Japan: Using the Finest Ingredients Clearspring - The Real Taste of Japan: Using the Finest Ingredients by John Belleme,Jan Belleme,Ysanne Spevack

Clearspring - The Real Taste of Japan: Using the Finest Ingredients

by John Belleme,Jan Belleme,Ysanne Spevack


ISBN 13: 9781897701973

Format: Paperback (156 pages)
Publisher: Cross Media
Published: Jun 2004

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Step-By-Step Sushi: How to Prepare & Present a Host of Beautiful Japanese Dishes Step-By-Step Sushi: How to Prepare & Present a Host of Beautiful Japanese Dishes by Roger Hicks,Katsuji Yamamoto

Step-By-Step Sushi: How to Prepare & Present a Host of Beautiful Japanese Dishes

by Roger Hicks,Katsuji Yamamoto


ISBN 13: 9781840922592

Format: Paperback (96 pages)
Publisher: Apple Press
Published: 01 Jun 2000

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Tapas Tapas by Louise Pickford

Tapas

by Louise Pickford


ISBN 13: 9780600592457

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: Sep 1997
Other Format: Paperback

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Italian Vegetarian Cooking Italian Vegetarian Cooking by Emanuela Stucchi,Gus Filgate

Italian Vegetarian Cooking

by Emanuela Stucchi,Gus Filgate


ISBN 13: 9781857933284

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 13 Oct 1994
Other Format: Paperback

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Caribbean Cooking (Cookery Library) Caribbean Cooking (Cookery Library) by Elisabeth Lambert Ortiz

Caribbean Cooking (Cookery Library)

by Elisabeth Lambert Ortiz


ISBN 13: 9780140469271

Format: Paperback (352 pages)
Publisher: Penguin Books Ltd
Published: 28 Oct 1993

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Cretan Cuisine for Everyone Cretan Cuisine for Everyone by Lambraki Myrsini

Cretan Cuisine for Everyone

by Lambraki Myrsini


ISBN 13: 9789609229135

Format: Paperback (208 pages)
Publisher: Lambraki
Published: 01 Sep 2005

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Tagine: Spicy Stews from Morocco Tagine: Spicy Stews from Morocco by Ghillie Basan

Tagine: Spicy Stews from Morocco

by Ghillie Basan


ISBN 13: 9781845974794

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: Aug 2007
Other Format: Hardcover

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Madhur Jaffrey's Step-By-Step Cookery Madhur Jaffrey's Step-By-Step Cookery by Madhur Jaffrey

Madhur Jaffrey's Step-By-Step Cookery

by Madhur Jaffrey


ISBN 13: 9780091875275

Format: Hardcover (272 pages)
Publisher: Ebury Press
Published: 19 Oct 2000
Other Format: Hardcover, Paperback

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