Step by Step Scottish Cooking (Hawthorn)
by Jo Anne Calabria
ISBN 13: 9780864113825
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 30 Jun 1994
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Flavours of the Sun
by Patricia Lousada, Charlotte Fraser
ISBN 13: 9780718137441
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 16 May 1994
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques
by Carla Capalbo,etc.
ISBN 13: 9780754802419
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Hardcover
Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)
by Pepita Aris
ISBN 13: 9781840922561
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 May 2000 Other Format: Paperback
Low Fat Balti Cookbook (Step-by-step)
by Shehzad Husain
ISBN 13: 9781859674512
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 15 Aug 1997
Candle Cafe Cookbook, The: More Than 150 Enlightened Recipes from New York's Renowned Vegan Restaurant
by Barbara Scott-Goodman
ISBN 13: 9780609809815
Format: Illustrated (256 pages) Publisher: Random House USA Inc Published: 01 Jan 2004
Stylish Indian in Minutes
by Monisha Bharadwaj
ISBN 13: 9781856264587
Format: Paperback (160 pages) Publisher: Kyle Books Published: 17 Oct 2002
The Manhattan Chili Co. Southwest American Cookbook: A Spicy Pot of Chilies, Fixins', and Other Regional Favorites
by Michael McLaughlin
ISBN 13: 9780517563175
Format: Hardcover (120 pages) Publisher: Crown Pub Published: Oct 1986
Trish's French Kitchen
by Trish Deseine
ISBN 13: 9781856268141
Format: Illustrated (192 pages) Publisher: Kyle Cathie Published: 02 Oct 2008
LIGHT ITALIAN DISHES REVISED
by Maxine Clark
ISBN 13: 9781840652727
Format: Hardcover (96 pages) Publisher: Salamander Books Ltd Published: 19 Mar 2001
Pat Chapman's Favourite Middle Eastern Recipes
by Pat Chapman
ISBN 13: 9780749915407
Format: Paperback (192 pages) Publisher: Piatkus Books Published: 29 Aug 1996
Classic Kitchen: Step-By-Step Vegetables
by Tony Selina
ISBN 13: 9781853269820
Format: Paperback (80 pages) Publisher: Wordsworth Editions Ltd Published: 01 Aug 1992