Moosewood Restaurant Simple Suppers
by Moosewood Collective
ISBN 13: 9780609609125
Format: Hardcover (304 pages) Publisher: Clarkson Potter Published: 25 Nov 2005
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Vegie Main Meals (The Australian Women's Weekly Minis)
by Susan Tomnay
ISBN 13: 9781863964173
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: Jul 2005 Other Format: Paperback
Raw Food Gourmet: Going Raw for Total Well-being: Loving Your Food and Loving Yourself
by Gabrielle Chavez
ISBN 13: 9781844090495
Format: Paperback (176 pages) Publisher: Findhorn Press Ltd. Published: 31 May 2005
Step by Step Vegetarian Indian (Step by step cooking)
by
ISBN 13: 9781858136295
Format: Paperback Publisher: Parragon Plus Published: 31 Jan 1996
The Complete Vegetarian Cookbook (The definitive cook's collection: Over 200 mouthwatering recipes)
by Linda Fraser, Anna Koska, Bill Mason, Sara Duffin
ISBN 13: 9781840811780
Format: Paperback (256 pages) Publisher: Anness Puplishing Limited (London) Published: 03 Jan 1999
Vegetarian Dishes (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750397
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 26 Apr 1992
Gourmet Garden
by Geraldene Holt, Hugh Palmer
ISBN 13: 9781851457281
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 26 Sep 1991 Other Format: Hardcover
COSMOPOLITAN VEGETARIAN COOKBOOK
by Amanda Grant
ISBN 13: 9781861052032
Format: Paperback (220 pages) Publisher: Robson Books Ltd Published: 16 Nov 1998
Everyday Vegetarian
by Na
ISBN 13: 9781407578460
Format: Hardcover (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jul 2009
Complete Vegetarian Cooking
by Wadey
ISBN 13: 9780752524740
Format: Paperback Publisher: Parragon Plus
Women's Institute Book of Vegetables and Salads
by Maggie Black
ISBN 13: 9780852236000
Format: Paperback (96 pages) Publisher: Ebury Press Published: 15 Jun 1987
The Winter Vegetarian
by Stephanie Segal
ISBN 13: 9780333481011
Format: Paperback (192 pages) Publisher: Macmillan Published: 28 Sep 1989