Special Occasion Vegetarian
by Valerie Ferguson
ISBN 13: 9781842157015
Format: Paperback (96 pages) Publisher: Southwater Published: 30 Nov 2002
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Quick-fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less: Volume 1 (Quick-Fix Cooking)
by Robin Robertson
ISBN 13: 9780740763748
Format: Illustrated (256 pages) Publisher: Andrews McMeel Publishing Published: 03 Sep 2007
Red Hot and Green: 50 Spicy Vegetarian Recipes for Cooking with Chilies, Peppercorns, Mustards, Horseradish and Ginger
by Janet Hazen
ISBN 13: 9780811810524
Format: Paperback (120 pages) Publisher: Chronicle Books Published: Apr 1996
Gourmet Vegetarian (Contemporary Kitchen)
by Roz Denny
ISBN 13: 9780754806851
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 31 Oct 2001
The Vegetarian Society’s Vegetarian Food for Friends
by Lyn Weller
ISBN 13: 9780004141091
Format: Paperback (128 pages) Publisher: HarperCollins Illustrated Published: 05 Jun 2000 Other Format: Hardcover
Vegetarian: A Comprehensive Reference Section Introduces You to the Whole Food Basics - Fruit and Vegetables, Dairy Products, Seeds, Beans, Pulses, Herbs, Spices and Pasta
by Nicola Graimes
ISBN 13: 9780754800903
Format: Hardcover (512 pages) Publisher: Anness Publishing Published: 01 Jun 1999 Other Format: Illustrated, Paperback
French Vegetarian Cookery
by Paola Gavin
ISBN 13: 9780356210360
Format: Paperback (282 pages) Publisher: OPTIMA Published: 22 Sep 1994
Simply Vegetarian: Tempting New Ideas for Quick and Easy Eating
by Linda Fraser
ISBN 13: 9781840382365
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Paperback
The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life
by N/A
ISBN 13: 9780071745796
Format: Paperback (304 pages) Publisher: McGraw-Hill Contemporary Published: 01 Jun 2010
A Feast of Flavours: New Vegetarian Cuisine
by Annie Bell
ISBN 13: 9780593022146
Format: Hardcover (224 pages) Publisher: Bantam Books (Transworld Publishers a division of the Random House Group) Published: 13 Feb 1992 Other Format: Paperback
Vegie Food (Cookery)
by Murdoch Books
ISBN 13: 9781741964110
Format: Paperback (400 pages) Publisher: Murdoch Books Published: 15 Jun 2009
Dashkin: Vegetarian Delicacies from South India
by Chandra Padmanabhan
ISBN 13: 9780722530009
Format: Paperback (176 pages) Publisher: Thorsons Published: 12 Sep 1994
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