Buy Used and New Vegetarian & Vegan Books

Vegetarian Gourmet

by Roz Denny

ISBN 13: 9781840381283

Format: Hardcover (128 pages)
Publisher: Hermes House
Published: 01 Jun 1999

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Around the World in Eighty Plates

by R.U. Singh,R.U. Singh

ISBN 13: 9788175083844

Format: Illustrated (160 pages)
Publisher: India Book House
Published: 01 Oct 2004

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Introducing Vegetarian Cookery

by Alison Westcott

ISBN 13: 9781853980251

Format: Paperback (192 pages)
Publisher: Ashgrove Publishing Ltd
Published: 27 Jun 1996

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Italian Vegetarian Cooking

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857933284

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 13 Oct 1994
Other Format: Paperback

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The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life

by N/A

ISBN 13: 9780071745796

Format: Paperback (304 pages)
Publisher: McGraw-Hill Contemporary
Published: 01 Jun 2010

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Simply Vegetarian

by Linda Fraser

ISBN 13: 9781840811551

Format: Paperback
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Paperback

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Cuisine Vegetarienne Francaise: Gourmet French Vegetarian Recipes (A Thorsons Wholefood Cookbook)

by Jean Conil,Fay Franklin,Fay Franklin

ISBN 13: 9780722509999

Format: Hardcover (192 pages)
Publisher: Thorsons
Published: 25 Apr 1985

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Entertaining Vegetarians

by Celia Brooks Brown,Jan Baldwin

ISBN 13: 9781862055346

Format: Hardcover (160 pages)
Publisher: Pavilion
Published: 21 Oct 2004

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Book of Vegetables

by Rose Elliot

ISBN 13: 9780006366195

Format: Paperback (64 pages)
Publisher: Fontana Press
Published: 28 Jul 1983

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Vegetarian Cooking

by Gail Duff

ISBN 13: 9781860191923

Format: Hardcover (416 pages)
Publisher: Brockhampton Press
Published: 31 Dec 1995

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Complete Book of Raw Food, The: Healthy, Delicious Vegetarian Cuisine Made with Living Foods

by Rodwell,Julie (ed),Julie Rodwell

ISBN 13: 9781578262786

Format: Hardcover (480 pages)
Publisher: HATHERLEIGH PRESS
Published: 02 Sep 2008

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The Modern Vegetarian: Food Adventures for the Contemporary Palate: Over 120 Recipes to Wake Up Your Palate

by Maria Elia

ISBN 13: 9781856268202

Format: Illustrated (176 pages)
Publisher: Kyle Cathie
Published: 09 Apr 2009

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