Gourmet Vegetarian Feasts
by Martha Rose Shulman, Elaine Hill
ISBN 13: 9780722514078
Format: Paperback (192 pages) Publisher: Thorsons Published: 26 Mar 1987
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Thrive: The Vegan Nutrition Guide to Optimal Performance in Sports and Life
by Brendan Brazier,Hugh Jackman
ISBN 13: 9780738212548
Format: Paperback (320 pages) Publisher: Da Capo Lifelong Books Published: 02 Dec 2008 Other Format: Paperback
Low-fat Vegetarian Cookbook
by Sue Kreitzman
ISBN 13: 9780749915759
Format: Paperback (208 pages) Publisher: Piatkus Books Published: 1996 Other Format: Hardcover, Paperback
Vegan Delights: Gourmet Vegetarian Specialties
by Jeanne Marie Martin
ISBN 13: 9781550170795
Format: Unabridged (224 pages) Publisher: Harbour Publishing Published: 06 Aug 1993
Rose Elliot's Vegetarian Cookery (The Essential Rose Elliot)
by Rose Elliot
ISBN 13: 9781857324907
Format: Hardcover (144 pages) Publisher: Mitchell Beazley Published: 28 Jul 1994 Other Format: Hardcover
The Book of Organic Potatoes
by Holly Jones
ISBN 13: 9780954063108
Format: Paperback (163 pages) Publisher: Holly Jones Published: 29 Jun 2001
The Moosewood Restaurant Kitchen Garden (Fireside S.)
by David Hirsch
ISBN 13: 9780671755973
Format: Paperback (288 pages) Publisher: Simon & Schuster Ltd Published: 01 Apr 1992
Step by Step Vegetarian (Step by step cooking)
by
ISBN 13: 9780752501413
Format: Paperback (240 pages) Publisher: Parragon Plus Published: 31 Jan 1996
The Shopper’s Guide to Organic Food
by Lynda Brown
ISBN 13: 9781857028409
Format: Paperback (384 pages) Publisher: Fourth Estate Published: 30 Apr 1998
Vegetarian Gourmet
by Roz Denny
ISBN 13: 9781840381283
Format: Hardcover (128 pages) Publisher: Hermes House Published: 01 Jun 1999
Around the World in Eighty Plates
by R.U. Singh,R.U. Singh
ISBN 13: 9788175083844
Format: Illustrated (160 pages) Publisher: India Book House Published: 01 Oct 2004
Sarah Brown's Best of Vegetarian Britain
by Sarah Brown
ISBN 13: 9780722518601
Format: Paperback (288 pages) Publisher: Thorsons Published: 25 May 1989