Buy Used and New Vegetarian & Vegan Books

Rainbows and Wellies: Taigh Na Mara Cookbook

by Jackie Redding, Tony Weston, John Charity, Robin Gillanders

ISBN 13: 9781899171705

Format: Hardcover (100 pages)
Publisher: Findhorn Press Ltd.
Published: 31 Oct 1995

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Curry Club Indian Vegetarian

by Pat Chapman

ISBN 13: 9780749917609

Format: Paperback (192 pages)
Publisher: Piatkus
Published: 28 Aug 1997
Other Format: Paperback

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Vegetarian Cooking Caribbean Style

by Annette Norma Weekes,Gloria Nichol

ISBN 13: 9781899860203

Format: Paperback (160 pages)
Publisher: Angela Royal Publishing
Published: 01 Oct 1996

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PDQ (Pretty Darn Quick) Vegetarian Cookbook: More Than 240 Healthy and Easy No-prep Recipes for Busy Cooks

by Donna Klein

ISBN 13: 9781557884381

Format: Illustrated (224 pages)
Publisher: H.P.Books,U.S.
Published: Jun 2005

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Cranks Fast Food: For Vitality and Health

by Nadine Abensur

ISBN 13: 9781841881584

Format: Paperback (192 pages)
Publisher: Phoenix
Published: 11 Oct 2001

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Entertaining With Cranks

by Restaurants Cranks

ISBN 13: 9780752825793

Format: Paperback (256 pages)
Publisher: Orion
Published: 07 Dec 1998
Other Format: Hardcover, Paperback

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The Cranks Recipe Book

by Professor David Canter,Kay Canter,Daphne Swann

ISBN 13: 9780586060902

Format: Paperback (256 pages)
Publisher: Grafton
Published: 24 Jan 1985
Other Format: Paperback

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The Vegetarian Low-Carb Diet: The fast, no-hunger weightloss diet for vegetarians

by Rose Elliot

ISBN 13: 9780749926496

Format: Paperback (336 pages)
Publisher: Piatkus
Published: 19 Dec 2005
Other Format: Paperback

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Vegetarian Cooking Made Easy (Magna Family Library S.)

by Deborah Gray

ISBN 13: 9781854228673

Format: Hardcover (96 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 23 Dec 1994
Other Format: Paperback

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Vegan Diet as Chronic Disease Prevention: Evidence Supporting the New Four Food Groups

by Kerrie K. Saunders

ISBN 13: 9781590560389

Format: Paperback (243 pages)
Publisher: Lo Scarabeo,Italy
Published: 01 Jul 2004

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The Joy of Vegan Cookery: Fresh and Exciting Recipes for a Healthy Lifestyle

by Amanda Grant

ISBN 13: 9781843580232

Format: Paperback (224 pages)
Publisher: Metro Books, London
Published: 30 Jun 2012

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Feasts from the Place Below: Celebration food from London’s top vegetarian restaurant

by Bill Sewell

ISBN 13: 9780722537299

Format: Paperback (280 pages)
Publisher: HarperNonFiction
Published: 20 Sep 1999

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