by Angie Scarr (Author)
Making Miniature Food and Market Stalls teaches the reader how to create an array of extraordinarily life-like and mouthwatering food in polymer clay as well as a selection of stalls on which to display them. The author reveals how to create uncannily realistic edibles including fruit, vegetables, meat, fish, cheeses and bread using beautifully photographed step-by-step images.
Format: Paperback
Pages: 144
Edition: Updated
Publisher: GMC Publications Ltd
Published: 07 Jun 2018
ISBN 10: 1784944440
ISBN 13: 9781784944445