by EugeneFodor (Editor)
Covering Istanbul, Anatolia, the Black Sea, the Deep South, the Turquoise Coast, the Eastern Provinces and Ankara, this guide on Turkey features essays on Turkish history, art, architecture, food and drink. It gives a selection of hotels, restaurants, shops, bazaars, beaches and resorts. It also includes an English-Turkish vocabulary.
Format: Paperback
Pages: 320
Edition: Revised
Publisher: Fodor's Travel Publications Inc.,U.S.
Published: 25 Jan 1990
ISBN 10: 0679018387
ISBN 13: 9780679018384