Tarts With Tops On: A Book of Pies
by Tamasin Day-Lewis
ISBN 13: 9780297843764
Format: Hardcover (144 pages) Publisher: Phoenix Published: 09 Sep 2004 Other Format: Hardcover
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Perfect Pies: Ten Recipes
ISBN 13: 9780297844112
Format: Hardcover (40 pages) Publisher: Phoenix Published: 14 Apr 2005
Simply The Best: The Art of Seasonal Cooking
ISBN 13: 9781841882024
Format: Paperback (304 pages) Publisher: Phoenix Published: 12 Sep 2002 Other Format: Hardcover
Tamasin's Kitchen Bible: The One And Only Book For Every Cook
ISBN 13: 9780297853572
Format: Paperback (512 pages) Publisher: W&N Published: 02 Aug 2007 Other Format: Hardcover
Good Tempered Food: Recipes to love, leave, and linger over
ISBN 13: 9781841882284
Format: Paperback (288 pages) Publisher: Phoenix Published: 08 Apr 2004 Other Format: Hardcover
Where Shall We Go For Dinner?: A Food Romance
ISBN 13: 9780297844297
Format: Hardcover (288 pages) Publisher: W&N Published: 08 Nov 2007 Other Format: Paperback
Tarts with Tops On: How to Make the Perfect Pie
ISBN 13: 9780297843276
Format: Hardcover (144 pages) Publisher: W&N Published: 11 Sep 2003 Other Format: Hardcover
Tamasin's Kitchen Classics
ISBN 13: 9780297844280
Format: Hardcover (208 pages) Publisher: W&N Published: 20 Sep 2006
The Art Of The Tart
ISBN 13: 9780304354399
Format: Hardcover (144 pages) Publisher: W&N Published: 13 Jul 2000 Other Format: Paperback
Good Tempered Food
ISBN 13: 9781401352332
Format: Hardcover (288 pages) Publisher: Miramax Books Published: 13 Oct 2004 Other Format: Hardcover, Paperback
Supper for a Song: Creative Comfort Food for the Resourceful Cook
ISBN 13: 9780847834235
Format: Hardcover (192 pages) Publisher: Rizzoli International Publications Published: 23 Mar 2010 Other Format: Illustrated
West Of Ireland Summers: A Cookbook
ISBN 13: 9780297818588
Format: Hardcover (160 pages) Publisher: W&N Published: 26 May 1997 Other Format: Paperback
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